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Alex's Santa Fe Burger* Avocado, pepper Jack, red onion, jalapeños, tomato, pickles, cilantro, spicy Santa Fe sauce. Start Order « Back to Menu. Download Fact Sheets Allergen/Vegetarian, Nutrition, Gluten-Friendly Menu. Back To Top *Notice: Approximate pre-cooked weights, actual weight may vary. May be cooked to order.


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Come try the new Ultimate Burgers at Chili's in Kahala, Pearlridge, Mililani, Waikele and Kapolei.


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There are 920 calories in 1 serving of Chili's Alex's Santa Fe Burger. Calorie breakdown: 58% fat, 21% carbs, 21% protein. Related Burgers from Chili's: Black Bean Patty: Burger Bites: Double Burger: BBQ Brisket Burger: Oldtimer with Cheese Burger: Just Bacon Burger : find more chili's burgers products:


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Alex's Santa Fe Burger* Our own Chef Alex crafted this beauty. Avocado, pepper Jack, red onion, roasted jalapeños, tomato, pickles, cilantro & spicy Santa Fe sauce. Order Now. Southern Smokehouse Burger* Trailblazers wanted! Topped with smoked beef bacon, melted sharp cheddar cheese, house-made garlic dill pickles, crispy onion rings.


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Alex's Santa Fe burger was created by one of the restaurant's chefs, Alex Gomez, who decided to top his burger with avocado, tomato, onion, pickles and a "secret spicy Santa Fe sauce."


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Alex's Santa Fe Burger. Chili's. Nutrition Facts. Serving Size: Serving Amount Per Serving. Calories 920 % Daily Value* Total Fat 61 g grams 78% Daily Value. Saturated Fat 23 g grams 115% Daily Value. Trans Fat 2.5 g grams. Cholesterol 135 mg milligrams 45% Daily Value. Sodium 1130 mg milligrams 49% Daily Value.


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Burgers: In a large bowl, break up the meat and spread it on the bottom and up the sides of the bowl. Sprinkle with salt and pepper. Form the meat into 4 even patties that are about 3/4-inch thick.


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Alex's Santa Fe Burger Alex's Santa Fe Burger Avocado, pepper jack, red onion, jalapenos, tomato, pickles, cilantro, and spicy santa fe sauce. 920 calories. $13.59 Been here? What did you have? Write a Review Add a photo. Ariana C. San Marcos, TX; 33 friends 6 reviews Share review.


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Alex's Santa Fe, the second best option of the three new burgers, has avocado, pepper jack, red onion, roasted jalapeños, tomato, cilantro and a "spicy Santa Fe sauce." Nick Rallo


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If you don't know Chef Alex, you'll definitely want to know more about his burger. Anyone else ordering this one off the menu tonight? | Hamburger, menu Chef Alex's Story: Alex's Santa Fe Burger | Hamburger, menu | If you don't know Chef Alex, you'll definitely want to know more about his burger.


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Alex's Santa Fe Burger ASMR EATING SOUNDSUse headphones to experience tingles in your brain to your body. This video is intended to help you relax so you ca.


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RELATED: 8 Chain Restaurants That Serve the Best Burgers. Alex's Santa Fe. Ronnie Koenig. Per Serving: 920 cal, 61 g fat (23 g saturated fat), 1130 mg sodium, 49 g carbs (6 g fiber, 11 g sugar), 49 g protein.. slimy Santa Fe sauce. Rating: 1/10. Just Bacon Burger. Ronnie Koenig.


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Unlike the Chili's Chili burger, Alex's Santa Fe is a brand-new creation! Cooked up by Alex Gomez, a chef who has been with the restaurant for over 20 years, this burger is stuffed with fresh avocado slices, tomato, onion, pickles, cilantro. More importantly, the burger features Alex's secret spicy sauce. Again, not too spicy, but just right!


Alex's Santa Fe Burger A 1/2pound patty, fresh avocado, pepper Jack

The original burger. Pickles, lettuce, tomato, red onion, mustard, cheddar cheese. Notice: Approximate pre-cooked weights, actual weight may vary. May be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Menu.


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Nestled in the hills just south of Santa Fe, sits the village of Cerrillos, a bustling mining town in the mid-to-late 1800s and now a community of 200 residents, a beautiful state park, and a handful of independently owned businesses.Come and daytrip here for an enchanting taste of the Old West. The village is an important stop along the historic Turquoise Trail National Scenic Byway, a 50.


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Season with salt & pepper, then fry in a large skillet over med-high heat for 2-3 minutes each side. Remove from heat and set aside. Meanwhile, mix together ingredients for santa fe sauce. When burger patties are finished, keep skillet on the heat and add jalapeno peppers, sauteing for 2 minutes until tender and charred.