Crostini 5 Ways Crostini appetizers, Crostini toppings, Recipes


small appetizers are arranged on a white plate

Next, slice baguette in half, making 2, 6in baguettes. This will make it easier to hollow out and stuff. Using a long thin knife and working from both ends, hollow the baguette. Leave about ½-inch thick crust all around. Add the rest of the ingredients in to mixing bowl. Using an electric mixer/stand mixer, mix until well combined.


Spicy Caprese Baguettes are layered with creamy mozzarella cheese

Toast the baguette slices until golden and crisp. Allow to cool, then spread with a little fig spread/preserves. Top with blue cheese chunks. Sprinkle on basil. APPETIZER #2: Smear the cream cheese spread inside the hollowed out halves of sweet peppers. Sprinkle on chopped chives. Serve with a cold glass of wine!


A toasted baguette is topped with goat cheese, balsamic roasted beets

Preheat the oven to 425 degrees. Put the tomatoes, onions, oil, salt, pepper and thyme into a medium bowl. Stir the tomatoes until each one is covered with seasonings and oil. Empty the tomatoes onto a baking sheet. Bake the tomatoes for 20 minutes, stirring once, after they have been in the oven for 10 minutes.


10 Best Baguettes Appetizer and Cream Cheese Recipes

Steak & Blue Cheese Bruschetta with Onion & Roasted Tomato Jam. An appetizer bursting with flavor from bleu cheese, caramelized onion, jam and balsamic vinegar—tasty bites that vanish in a hurry. —Debbie Reid, Clearwater, Florida. Go to Recipe.


Cheesy Artichoke Baguette Bites by Apple of My Eye Recipe Appetizer

Avocado toast is a classic for a reason. Simple as it seems, the marriage of lime-spiked avocado mash and ripe summer tomatoes is undeniably satisfying and a guaranteed slam dunk for all palates. Get the recipe >>. Hummus & Cucumber Toasts. Cukes and hummus are a natural duo, especially when teamed up over toast.


Toasted Baguette with Seafood Spread Party Appetizer Babaganosh

Wrap stuffed baguette in plastic and refrigerate for at least 2 hours, and up to two days. Before serving, slice stuffed baguette into ½-inch thick slices. Use a hot dry knife for clean slices. Arrange baguette bites on a platter, serve, and enjoy! Yields ~25-26 baguette bites, depending on length of baguette.


Crostini 5 Ways Crostini appetizers, Crostini toppings, Recipes

Silky mushrooms chopped fine and served on buttery toast. Heaven. • 7. Crostini alla Romana, from Giada de Laurentiis. These require a bit more work than others, but the combination of prosciutto, mozzarella, and fried sage butter (mmm) is a crowd pleaser. • 8. Pear Pecan Toasts, from Martha Stewart.


French bread appetizer. Yumm. Snack recipes, Recipes, French bread

In a large pan, heat oil at medium heat and add shrimp. Cook for 2 - 3 minutes and then flip the shrimp. Add the cajun-garlic sauce and lemon juice to the pan - along with the lemon wedge, stirring to coat the shrimp evenly.


Goat Cheese and SunDried Tomato Baguettes Recipe Food, Appetizer

Crisp Garlic Crostini provides the perfect base for all your favorite appetizers. Made from a simple baguette, fresh garlic, and olive oil, this easy crostini recipe is a delicious way to serve dips and spreads! Print . Ingredients. 1 baguette (10-12 ounces) loaf ; 2 whole garlic cloves, peeled ; 4-5 tablespoons of olive oil ;


10 Easy Appetizer Recipes using Baguettes Garnish with Lemon

Tomato Mozzarella Baguette. Preheat oven to 180°C fan-assisted (350° F). Take the halved baguette and halve it again lengthwise, so you have four quarters. Spread 1-2 tbsp of the tomato paste on each baguette piece. Cut the tomato into 5mm-thick slices (about ¼ inch) and do the same with the mozzarella.


Delicious Baguette Appetizers Crazy Kitchen

Mix well. Cut a baguette into slices, about ½ - ¾ inch in thickness. Generously top each slice with about 1-2 tablespoons of the seafood spread. Place the baguette slices on a large baking tray. Place in the oven at 425F for 4-5 minutes, or until the baguette is toasted and the seafood spread has softened.


10 Best Appetizers with French Baguette Recipes Yummly

Heat to 350ºF (177ºC). Slice the Loaf - Using a serrated knife, cut ½-inch thick slices, about 24 pieces. Oil and Season - Brush each side with olive oil and sprinkle with salt and pepper, using more as needed. Toast the Bread - Arrange the slices on a large rimmed baking sheet in a single layer.


Pin on appetizers

Asiago Toasts bestfoods. French baguette, Hellmann's or Best Foods Real Mayonnaise, asiago cheese and 3 more. The Best Baguette Appetizers Recipes on Yummly | Creamy Blue Cheese And Red Onion Crostini, Mediterranean Pork Tenderloin Crostini, Bahn Mi.


Strawberry Bruschetta Baguettes Strawberry Appetizers

Bake for 5 minutes, then remove from the oven, flip the crostini over, and continue baking until lightly golden, about 5 to 6 additional minutes. Let cool. In the bowl of a food processor fitted with a steel blade, whip the feta for 30 seconds. Add 1/2 tablespoon olive oil, milk or cream, and black pepper.


10 Easy Appetizer Recipes using Baguettes Garnish with Lemon

Tomato Baguette Pizza. Go to Recipe. When my tomatoes ripen all at once, I use them up in simple recipes like this one. Cheesy baguette pizzas, served with a salad, make an ideal lunch. —Lorraine Caland, Shuniah, Ontario. Editor's tip: This recipe would also work with other types of French bread, such as a ficelle or a classic French bread.


Tomato & Whipped Feta Crostini CPA Certified Pastry Aficionado

Crispy on the outside, chewy on the inside, the baguette can convince anyone that the French perfected bread. Baguettes taste delightful with butter and as sandwiches, but you can use them plenty of other ways, too. These 22 clever baguette recipes include breakfast casseroles, bread puddings, crostini, soups, and stuffed French bread. 01 of 23.