Aroma Rice Cooker 8 cup ARC954SBD, Color Stainless Steel JCPenney


Aroma Rice Cooker 8 cup ARC954SBD, Color Stainless Steel JCPenney

View and Download Aroma ARC-978 instruction manual online. 8-Cup Digital Rice Cooker & Food Steamer. ARC-978 rice cooker pdf manual download. Also for: Arc-978b, Arc-978s, Arc-978sb.


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8. 9. Rice & Grain 1. Using the provided measuring cup, add rice or grain to the inner pot. 2. Rinse to remove excess starch. Drain. 3. For white or brown rice, fill the inner pot with water to the line that matches the number of cups of uncooked rice added. For other grains, see the "Grain & Water Measurement Table" on page 11. 4.


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How to use the Aroma Rice Cooker and food steamer for white or brown rice. ️WATCH the full video here → https://bit.ly/2XCkW1HSHOP THIS VIDEOAroma Housewares.


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Cooker&FoodSteamer Instruction Manual www.AromaCo.com ARC-838TC. Congratulations on your purchase of the 8-Cup Digital Rice Cooker and Food Steamer. Aroma has simplified the art of cooking perfect, fluffy rice down to the push of a button. Just add the desired amount of rice, the appropriate amount of water. Rice Measurement Cup 14. Rice.


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Watch this review to decide if the Aroma Housewares 8-cup Digital Rice Cooker and Food Steamer is right for you. The review in. Do you need a new rice cooker? Watch this review to decide if the.


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RICE FUNCTION 1 Rice Cooker Cup* 18-23 Min. 8-11 Min. 2 Rice Cooker Cups* 21-26 Min. 8-11 Min. 3 Rice Cooker Cups* 23-28 Min. 8-11 Min. 4 Rice Cooker Cups* 27-32 Min. 8-11 Min. 10 Rice Cooker Cups* 34-39 Min. 8-11 Min. TO USE FLASH RICE To use FLASH RICE, follow the steps for "To Cook Rice" beginning on page 5. Rather than pressing


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Add ingredients to the inner pot. Do not use the provided serving spatula to stir 2. Place the inner pot into the rice cooker. Brown Rice Measurement Table hot soup, chili, or stew. Page 6 Recipes Recipes ( CONT.) Ham & Swiss Frittata Jambalaya eggs ½ lb. spicy smoked sausage 3 slices deli ham, chopped ½ lb. shrimp, peeled and deveined 1/4.


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Cooker&FoodSteamer Instruction Manual www.AromaCo.com ARC-978 For ARC-978, ARC-978B, ARC-978S & ARC-978SB P a r a A R C-9 7 8, A R C-9 7 8 B, A R C-9 7 8 S & A R C-9 7 8 S B. Congratulations on your purchase of the Aroma 8-Cup Digital Rice Cooker. In no time at all, you'll be making fantastic, restaurant-quality rice at the


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Aroma Rice Cooker Instructions & Recipe (small & digital cooker)

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Aroma 8 cup digital rice cooker and food steamer

2. Place the inner pot into the rice cooker. 3. Place the lid securely onto the rice cooker. 4. Plug the power cord into an available 120V AC wall outlet. 5. Press the cook. switch down to begin cooking. The cook indicator light will illuminate as the rice cooker begins cooking. 6. Using caution to avoid escaping steam, remove the lid and stir.


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Instructions. Rince and drain rice, then add to the inner pot of the rice cooker. Add water to the pot until the water line is level with the Line 2 marker (approximately 4 cups). Place the inner pot in the rice cooker, close the lid tightly and select the RICE function. Allow rice to cook for 10 minutes.


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Tightly secure the lid, then press the rice cooker's button to switch the "COOK" light on. The rice will cook automatically then the "WARM" light will turn on. It'd be best to watch for around 10 minutes before opening the lid. Doing so allows the rice to absorb excess moisture in the cooker.


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The Aroma 8-Cup Rice Cooker is also equipped with a steam tray that allows you to steam vegetables and other foods while the rice is cooking. This is a great way to make a complete meal in one pot. The cooker also has a non-stick inner pot that makes it easy to clean up after use. The cooker also comes with a measuring cup and a serving spoon.


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Digital Rice & Grain Multicooker. ARC-914SBD. Easy-to-use programmable digital controls complete with an automatic Keep Warm mode after each cycle. An array of preset functions for every kind of meal: White Rice, Brown Rice, Steam, Flash Rice. Steam meat, vegetables, and more with the provided Steam Tray all while rice cooks below.


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Page 22 RECIPES Aroma's Favorite Jambalaya Ingredients ½ lb. spicy smoked sausage Cut the smoked sausage in half, lengthwise, then into ¼" half circles. Add all ½ lb. shrimp, peeled and deveined ingredients to the inner pot and mix well. Place inner pot in the rice cooker and close the 1 cup cooked chicken, shredded lid.