Red Hot Baked Apple Recipe Suzy Eaton Designs

Red Hot Baked Apples Recipe Allrecipes

Instructions. Peel, core and slice apples into even pieces. Combine cinnamon candies, water and sugar in a pan. Heat over a medium flame and mix until the candies and sugar dissolve completely. Slowly drop sliced fruit into the candy and sugar mixture. Stir gently to coat them with the syrup.

Red Hot Cinnamon Apples Recipe Cinnamon apples, Canning recipes

In a small bowl, mix together brown sugar, cinnamon red hot candies and cinnamon. Fill each apple with the mixture. Replace apple tops. Sprinkle remaining mixture over the apples. Bake uncovered for 30 to 35 minutes or until apples are tender. Serve hot or cold with pan sauces spooned over apples.

Baked Apples With Red Hots Recipe Just A Pinch Recipes

Preheat oven to 325 degrees. Halve and core the apples and place them cut side down in the bottom of a glass 9 by 13 baking dish. Sprinkle Red Hots in the bottom of the dish around the apples. Add enough water to just barely cover the bottom of the dish with 1/4 inch of water. You don't want to make a sauce and dilute the cinnamon candies.

Red Hot Cinnamon Apples Recipe Cinnamon apples, Spiced apples rings

Bring the water, candy and sugar to a boil in a saucepan over medium heat. Simmer until the sugar is dissolved. Dump the apples into the insert of the slow cooker. Pour the hot syrup over the apple and stir to coat. Cook the apples on high for one hour or on low for two hours.

Red Hot Applesauce I Can Teach My Child!

Place each apple on a double thickness of heavy-duty foil (12 in. square). Spoon 1 teaspoon sugar and 1 tablespoon Red Hots into the center of each apple. Fold foil around apples and seal tightly. Grill, covered, over medium heat for 25-30 minutes or until tender. Open foil carefully to allow steam to escape. Carefully transfer to dessert dishes.

Red Hot baked apples.. Apples, butter, cinnamon sugar and red hots

Instructions. In a large saucepan bring water to a boil. Add sugar and red hot cinnamon candies and stir until dissolved. Reduce heat and carefully add apples. Cook apples for about 25 minutes or until tender. While apples are cooking, baste them by dipping a spoon in the syrup and pouring the candied syrup over the top of the apples.

20+ Ideas for Candied Apples Bright Red Candy Apple Recipe The

Preheat the oven to 350 degrees F (175 degrees C). Lightly grease an 8-inch square pan. Remove and reserve the apple tops, then remove all but the bottom 1/2 inch of the cores. Arrange in the baking dish. In a small bowl, mix together brown sugar, cinnamon Red Hot candies, and cinnamon. Fill each apple with the mixture, then replace the apple tops.

20+ Ideas for Candied Apples Bright Red Candy Apple Recipe

Core the apples using an apple corer, leaving the bottom intact. STEP 3.In a small bowl, mix together the crushed cinnamon red hots, sugar, and butter. STEP 4.Fill each apple with the cinnamon red hots mixture, packing it tightly. STEP 5.Place the filled apples in a baking dish and pour any remaining mixture over the top. STEP 6.

Red Hot Baked Apple Recipe Suzy Eaton Designs

Lightly butter a baking dish, peel and core apples, then cut in half. Arrange apples in baking dish. 2. In a small bowl mix together brown sugar, cinnamon red hots and cinnamon. Add to tops of apples. Dot with butter. 3. Bake uncovered 30-35 minutes at 350 degrees.

Red Hot Cinnamon Apples Jett's Kitchen

In a small bowl, add the brown sugar, cinnamon, nutmeg, and salt. Mix until well-combined. Place the apples in a 2 to 2.5-qt baking dish (they should fit snugly). Spoon the brown sugar mixture evenly into the apples. In a liquid measuring cup, combine the apple cider, brandy (if using), and lemon juice.

Watching What I Eat Cinnamon Red Hots Applesauce a vintage family

Arrange apples in baking dish. 2. In small bowl mix together brown sugar,cinnamon red hots and cinnamon. Fill each apple with the mixture. With remaining mixture pour over the top of apples. 3. Bake uncovered 30 to 35 minutes.

Pin on Holidays

Step by Step Instructions. In a medium to large saucepan, heat water, sugar and Red Hot Candies until the mixture begins to boil and the candies begin melt; turn off heat. Peel and quarter apples. Add apples slices to the cinnamon mixture and turn heat to high, stirring often.

Red Hots Candy Apples — CakeSpy

Peel and slice apples and add to a greased 9 X 13 (any size will work) baking dish. Top with Red Hots candy. For a mild cinnamon flavor add 1 cup of water, for medium cinnamon flavor add 1/2 cup of water. For full-on cinnamon flavor, add no water. Bake for 45 minutes at 350 degrees, stirring the dish a few times to make sure the Red Hots melt.

Red Hot Cinnamon Apples Recipe These Old Cookbooks Apple cinnamon

Instructions. Wash apples. Remove cores and peel if desired. Cut into your preferred shape. Rings, chunks or slices work. 3 lbs. apples. In a large saucepan, dissolve the sugar in the water over medium heat. 1 cup granulated sugar, 1 cup water. Add the prepared apples and red hot candies.

Baked Apples Recipe With Cinnamon Red Hots Recipe

Add the nuts. Spoon mixture evenly into each of the apples. Add ¼ cup of water to a baking dish and place apples on top. Bake for about 40-45 minutes, or until apples are tender when pierced with a fork. Remove from oven and allow to cool for a few minutes. Spoon the sauce drippings from the pan over the apples.

Red Hot Cinnamon Apples Recipe These Old Cookbooks

Preheat oven to 350°F (175°C). Lightly grease an 8×8 inch square pan. Remove and reserve tops of apples. Core the apples, leaving approximately ½ inch at the bottom. Arrange in the baking dish. In a small bowl, mix together brown sugar, cinnamon red hot candies and cinnamon. Fill each apple with the mixture.