Ground Turkey Cabbage Casserole


CabbageTurkeyCasserole Feeding My Kid

Simmer for 15-20 minutes. Step 4. Place half of the shredded cabbage in the bottom of a well-greased casserole dish. Step 5. Add ½ of the turkey sauce mixture over the cabbage. Step 6. Top the turkey sauce layer with the other half of the cabbage. Step 7. Spread the rest of the turkey sauce mixture over the cabbage.


Vegetarian Stuffed Cabbage Casserole Making Thyme for Health

Remove the outer leaves from the cabbage and slice in half, through the core. Remove the core and cut the halves in half again, in the same direction. Slice the cabbage into 1/2 inch shreds. Put the cabbage in a large microwave safe bowl and add a splash or two of water. Microwave on high, covered, for 4 minutes.


Cabbage Casserole Recipe

Preheat oven to 350 degrees F. Lightly grease a 2-quart casserole dish. Coarsely chop the cabbage. Melt butter in a large nonstick pan. Add cabbage and onion and cook 8 to 10 minutes, stirring frequently, or until it is partially cooked down. Season to taste with salt and pepper.


Ground Beef and Cabbage Casserole recipe Eat Smarter USA

Prepare rice and boil cabbage 3-5 mins. Peel leaves from cabbage head. Saute carrots, onion and garlic. Mix together ground turkey, rice, egg, vegetables, breadcrumbs, 2 tablespoon tomato soup. Season with salt and pepper. Line bottom of a greased casserole dish with 2 layers of cooked cabbage leaves. Spread the ground turkey mixture on top.


Ground Turkey Casserole w/ Pasta, Bacon, and Mushrooms

Preheat oven to 350°F. Butter a 9x13 pan. Brown ground beef, ground pork, onion and garlic until no pink remains. Drain any fat. Add tomato sauce, tomato soup, canned tomatoes, tomato paste, parsley, dill, salt, pepper, and bay leaf. Simmer covered for 10 minutes. Remove bay leaf and stir in rice.


best ground turkey casserole recipes

Preheat the oven to 350 degrees Fahrenheit and lightly grease a 2-quart casserole dish. Saute cabbage. Chop the cabbage into coarse pieces. In a large nonstick pan, melt the butter. Add onion. Add the cabbage and onion, cooking for 8 to 10 minutes while stirring frequently, until it starts to cook down.


10 Best Ground Turkey Cabbage Casserole Recipes

In a saute pan, cook the ground beef over medium heat for 5-7 minutes. Then, drain the excess grease and set it aside. 3. Add the veggies to the casserole dish. Place the cabbage, onion, and melted butter in an even layer. 4. Mix the ground beef and creamy ingredients.


This Cabbage and Ground Beef Casserole Will Be an Instant Hit Recipe

Cook cabbage with salt until tender, stirring occasionally. Drain well. Cook ground turkey and onion in large skillet until juices evaporate and meat is well-browned. Add spaghetti sauce, mushrooms, water and rice. Heat to a boil. Reduce heat to low; cover and simmer 20 minutes or until rice is tender. Preheat oven to 350 degrees.


Ground Turkey Cabbage Casserole

Add the sliced onion and cook until the onion has softened, about 5 minutes. Transfer the sliced cabbage to the skillet, stir as best you can (it will be overflowing) and cover with a lid. Cook, stirring occasionally, until the cabbage has wilted and much liquid is seeping out, about 10 to 15 minutes.


One Pot Cabbage and Turkey Casserole

Let the mixture simmer for 10 minutes. After simmering, add in cooked rice if desired, and stir well. Set the mixture aside in a bowl. Preheat your oven to 350°F. Prepare an 8 by 11-inch casserole dish by spraying it lightly with cooking oil or greasing the inside with oil or butter.


Lazy Cabbage Rolls iFOODreal

Step 2. Add the chopped onion, cooking until it becomes translucent. Drain off the grease. Step 3. Stir in the rice and cabbage, tomato sauce, water, Rotel and it's juices. Step 4. Bring the skillet to a boil then reduce the heat to medium low. Step 5. Cover the skillet allowing it to simmer for 20 minutes.


Stuffed Cabbage Casserole Recipe Made LowCarb

Bake at 425° for 6-8 minutes or until golden brown. Meanwhile, in a large skillet, cook the turkey, onion and carrot over medium heat until meat is no longer pink. Add garlic; cook 1 minute longer. Drain. Add the cabbage, soup and thyme. Pour over crust; sprinkle with cheese.


UNSTUFFED CABBAGE CASSEROLE {LowCarb!} WonkyWonderful

Preheat oven to 350°F. Grease covered casserole dish. Cut cabbage into large pieces and place in casserole dish. Brown turkey and onion. Add rice to turkey and stir. Salt and pepper to taste. Put turkey mixture over cabbage. Add tomato soup, water, and stewed tomatoes. Bake (covered) for 30 to 45 minutes until rice and cabbage are tender.


Turkey Casserole Recipe Easy To Make Turkey And Stuffing Casserole

Divide the cabbage into layers and blanch them in boiling water until tender. Drain well and chop them roughly. In a large bowl, combine cabbage, turkey/chicken, bell peppers, and parsley together. Pour the cheese sauce tomato paste, salt and pepper and toss to combine. Fold in the cauliflower rice or cooked rice.


STUFFED CABBAGE CASSEROLE {EasyOnePot!} ★ WonkyWonderful

Add the turkey and cook until no longer pink, breaking up clumps of meat with the back of a spoon. Add the cabbage and cook, stirring, until cabbage is translucent, about 4 minutes. Turn off heat, add the cheese, sour cream, salt and pepper, and stir to combine evenly. Pour into the prepared bake dish and sprinkle with breadcrumbs.


Cabbage and Ground Beef Casserole Slenderberry

Preheat your oven to 400°F. Grease a 2-quart (7 X 11-inch) baking dish. In a large, deep skillet, heat the olive oil over medium-high heat. Add the ground beef, onion, salt, and pepper. Cook until the beef is browned, about 5 minutes, stirring and breaking up the meat with a wooden spoon.