CinnamonSugar Pie Crust Rolls BrightEyed Baker
This is a great way to use the trimmings after lining pie pans or buy ready made crust. Roll out pie dough. Place on cookie sheet lightly spread with butter. Sprinkle with cinnamon and sugar. Cut into strips. Brown at 350 degrees until flaky then eat and enjoy. SPREAD THE LOVE. SHARE THIS RECIPE!
Cinnamon Sugar Pie Crust Cookies 8 Steps (with Pictures) Instructables
Instructions. Preheat oven to 400 F. degrees. Mix all ingredients together in bowl. Start with 2 Tablespoons of water, if it needs it add 1 more Tablespoon. Dough will look a little dry (see photo above). Take the dough, form it into a ball with your hands. Take 2 pieces of waxed paper about 18" long and place the dough ball in between.
Cinnamon Pie Crust Sticks Like Nana Used to Make Kitchen Kat
Roll out dough with a rolling pin to about an 1/8 inch thick. Use a sharp knife to cut the rolled dough circle in half. Cut strips that are about 1 inch wide from the half sheets of dough. Make cinnamon sugar. Mix cinnamon and sugar together. Generously sprinkle cinnamon sugar mixture on all strips.
Pie Crust Cinnamon Twists e2 bakes brooklyn
Instructions. Preheat oven to 350 degrees. Line a baking sheet with parchment paper or use silpat. On a slightly floured surface, roll your pie crust into a large rectangle. Roughly a 10 x 8 or so. If you are using scraps of pie crust, roll into the size rectangle you can. Mix together sugars, cinnamon in a small bowl.
Pin on RecipesDesserts
Preheat oven to 350 degrees F. Line a large baking sheet with parchment paper. On a floured surface, roll out pie crust into an approx. 12-inch x 8-inch rectangle. Sprinkle all over with sugar and cinnamon. Starting at short end, roll crust until you have a tightly rolled log. Slice into 1-inch wide cookies. Place on prepared baking sheet.
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Brush dough with melted butter. In a small bowl, whisk together the sugar, brown sugar, and cinnamon. Sprinkle over melted butter on pie crust. Starting at the bottom long end of the rectangle, roll dough into a log jelly-roll style. Tuck ends of dough under to close the roll. Using a sharp knife, cut into 1-inch rounds.
Cinnamon & Sugar Pie Crust Cookie Strips
Preheat oven to 375 degrees. Spray a baking sheet with nonstick cooking spray. Dust your surface with the flour to roll out the pie dough. With a rolling pin dusted in flour, roll out the dough to approximately 1/8" thickness. Cut the dough into whatever shape you prefer and place the pieces on the baking sheet.
Pin on Confections
1/4 cup granulated sugar. 1 tablespoon ground cinnamon. Preheat the oven to 400 degrees Fahrenheit. Line two baking sheets with parchment paper and set aside. Place one of the frozen pie crusts on a cutting board. Using a sharp knife, slice the dough into strips approximately 2-inches long and 1/2-inch wide.
Cinnamon Pie crust strips join my facebook group " Let's Get Cookin
This cinnamon twists recipe is a delicious sweet treat made with thin strips of pie crust brushed with melted butter, sprinkled with a cinnamon-sugar mixture, and then baked until golden brown. An easy snack that is great dipped in cream cheese icing, caramel sauce, pie filling, or even crushed up and added to your favorite flavor of ice cream.
Cinnamon Sugar Pie Crust Chips Food Apparel
Brush melted butter over pie crust. In a small bowl combine cinnamon and sugar and mix to combine. Sprinkle Cinnamon and Sugar mixture over pie crust. Cover to the edges. Roll pie crust tightly and seal the ends with a little melted butter and pinch to close. OR - use cookie cutters to cut cookie shapes.
Project Soiree Cinnamon Sugar Pie Crust Cookies
Melt butter and spread over pie dough to coat evenly. 4. Mix sugar and cinnamon together and sprinkle evenly onto the dough. 5. Cut approximately one inch strips as shown. 6. Twist as shown above and place on a greased cookie sheet or a cookie sheet lined with parchment paper. 7. Bake for 8-10 minutes at 400-degrees.
Cinnamon Sugar Pie Crust Cookies Recipe Favorite pie recipes, Yummy
Combine sugar and cinnamon in bowl. Melt your butter and brush on both sides of each cookie. Roll each cookie in sugar and cinnamon mixture and place on cookie sheet in a single layer. Bake until golden brown. Usually takes about twenty minutes, depending on size and thickness. Remove cookies and allow to cool on wire rack.
Mom’s Cinnamon Sugar Pie Crust Cookies Tastefully Grace
STEP 1: Preheat the oven to 350 degrees (F). Line a baking sheet with parchment paper or a silicone mat. STEP 2: On a clean and floured surface roll the dough out to about ⅛ inch thick. Use a sharp knife or pizza cutter to cut strips about 1 inch wide and 2 inches long. Place the strips on the prepared pan.
Cinnamon Roll Pie Crust Sticks! Oh Bite It
Roll dough out to ⅛" to ¼" thick. Cut into desired shapes or strips. Transfer to prepared baking sheet, at least 1" apart. Mix cinnamon and sugar together. Slightly dampen the tops of the cookies with water, and sprinkle generously with cinnamon and sugar. Bake cookies until deep golden-brown and super-flaky.
Cinnamon Sugar Pie Crust Cookies (4 of 10) (4 of 1) Ciao Chow Bambina
Preheat oven to 350°F. Combine cinnamon and granulated sugar in a small bowl. 1 tablespoon cinnamon, 3 tablespoon granulated sugar. Roll pie dough into a rough rectangle and sprinkle with turbinado sugar. ½ cup turbinado sugar, 1 pie crust. Flip rectangle and press slightly with hands rolling pin to press into sugar.
Cinnamon Sugar Pie Crust Cookies Ciao Chow Bambina
Instructions. Begin by preheating your oven to 350 degrees F. Then, roll out the pie dough. Use cookie cutters to cut detailed shapes or a knife to cut strips or squares. In a small bowl, whisk together the cinnamon and sugar to combine. Sprinkle the cut dough with the cinnamon and sugar.
