![](https://www.eatwell101.com/wp-content/uploads/2017/02/creamy-garlic-chicken.jpg)
Skillet Creamy Chicken with Garlic Mozzarella SunDried Tomato — Eatwell101
Directions. Combine soy sauce, bourbon, apple juice, vinegar, maple syrup, garlic, ginger and crushed red pepper in a small bowl. Toss together chicken and 1 tablespoon cornstarch in a large bowl. Heat oil in a large nonstick skillet over medium-high heat. Add the chicken; cook, stirring occasionally, until golden brown and crispy, 6 to 8 minutes.
![](https://www.thechunkychef.com/wp-content/uploads/2021/02/Bourbon-Chicken-1-1453x1536.jpg)
Easy Bourbon Chicken (30 minute recipe) The Chunky Chef
Whisk until smooth and set aside. Warm the oil in a large skillet over medium-high heat until it is hot and rippling. Add chicken pieces and cook for about 1 minute on each side, just until the outside edges are golden. The chicken should not be cooked all the way through. Remove pieces to a plate and set aside.
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Pin on Main meals
In a skillet, heat olive oil on medium heat and add the chicken and spices. Cook chicken about 5 minutes, stirring frequently. Next, add the garlic, apples, and onions. Stir, then add in the chicken stock and cover. Leave skillet covered and simmer for 8 minutes. The final step is to mix the Dijon mustard in at the end.
![](https://therecipecritic.com/wp-content/uploads/2019/09/bourbon_chicken_hero.jpg)
Best Bourbon Chicken The Recipe Critic
Preheat oven to 350 degrees F. To make the crust, mix. In a 10" skillet over medium heat, heat butter and 1 tablespoon oil until butter is melted. Add onion and apples; season with 1/2 teaspoon salt. Cook, stirring occasionally, until onions begin to wilt and apples are softened and lightly golden, about 6 minutes. Transfer to a plate.
![](https://i2.wp.com/withtwospoons.com/wp-content/uploads/2017/09/Apple-Bourbon-Pork-Tenderloin-7.jpg?ssl=1)
One Skillet Apple Bourbon Pork Tenderloin With Two Spoons
Heat the oil in a large skillet over medium heat, add the chicken and cook until golden brown, about 4-6 minutes per side, before setting aside. Add the onion to the pan and cook until tender, about 5 minutes. Add the garlic, thyme, rosemary, and cinnamon, and cook until fragrant, about a minute.
![](https://www.dennys.ca/wp-content/uploads/2019/10/bourbon-chicken-skillet_thumb-l.jpg)
Bourbon Chicken Sizzlin' Skillet Denny's Canada
Cook, stirring occasionally, until onions begin to wilt and apples are softened and lightly golden, about 6 minutes. Transfer to a plate. Step 2 Slice chicken through the thickest side all the way through to create 6 thin cutlets; season with salt and pepper. Step 3 In same skillet over medium-high heat, heat remaining 2 tablespoons oil.
![](https://hips.hearstapps.com/hmg-prod/images/creamy-apple-bourbon-chicken-skillet-lead-64efc9f9d6f3c.jpg?resize=640:*)
Best Creamy Apple Bourbon Chicken Skillet Recipe How to Make Chicken
When the oil is shimmering, add the chicken and sear on both sides until golden , about 3-5 minutes each side. Remove the chicken from the skillet. To the same skillet add the diced onion and cook for about 3 minutes. Add chicken stock and bring to a boil. Cook for about 5 minutes. Take off heat and add in the apple cider vinegar, cream, and 1.
![](https://www.eatwell101.com/wp-content/uploads/2017/02/creamy-garlic-chicken-recipe.jpg)
Skillet Creamy Chicken with Garlic Mozzarella SunDried Tomato — Eatwell101
Season them with salt and pepper and dredge lightly in the flour. Heat the vegetable oil and butter in a skillet over medium-high heat. Add the chicken and cook until golden, about 3-1/2 minutes per side. Add the bourbon and apple cider and continue cooking, turning the chicken several times, for about 3 to 4 minutes, until the sauce thickens.
![](http://www.thedefineddish.com/wp-content/uploads/2018/01/IMG_5521.jpg)
Creamy Dijon Chicken Skillet The Defined Dish
Directions. Step 1 In a 10" skillet over medium heat, heat butter and 1 tablespoon oil until butter is melted. Add onion and apples; season with 1/2 teaspoon salt. Cook, stirring occasionally.
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OneSkillet Bourbon Chicken
Add bourbon and cook, whisking and scraping up browned bits, until liquid reduces, thickens, and no longer smells like alcohol, about 1 minute. Add stock and bring to a simmer. Cook, stirring occasionally, until reduced by half, 3 to 4 minutes.
![](https://cookswellwithothers.com/wp-content/uploads/2020/08/IMG_9462-1140x1520.jpg)
Cajun Chicken Pasta with Bourbon Cream Sauce Cooks Well With Others
In a medium bowl, mix together 4 tablespoons of the corn starch with the salt and pepper; add the chicken and toss well to completely coat. In a large skillet or pot, heat half the oil over medium-high heat. Once the oil is hot, add half of the chicken pieces and cook on one side without stirring for 3 minutes.
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Best Bourbon Chicken The Recipe Critic Burbon Chicken Recipe, Bourbon
Instructions. Cut the chicken breasts into 1" pieces and place in a large bowl. To the chicken, add cornstarch, salt, and black pepper and stir to combine. In a large skillet, over medium heat, add the oil and once hot, add the chicken to the skillet and cook for 2-3 minutes stirring until the chicken is just browned.
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Apple Bourbon Chicken Almond Crusted Chicken, Restaurant Catering
Step 1. In a 10" skillet over medium heat, heat 2 tablespoons of olive oil. Add onion and apples; season with 1/2 teaspoon salt. Cook, stirring occasionally, until onions begin to wilt and apples are softened and lightly golden, about 6 minutes. Transfer to a plate.
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Smoked Apple Bourbon Chicken Thighs Recipe Masterbuilt Smoker YouTube
In a small bowl, mix together 3/4 teaspoon salt, the coriander, cinnamon, nutmeg, dried thyme, and pepper. Sprinkle the spice mixture over both sides of the chicken thighs. Add a drizzle of oil to the hot skillet, and swirl to coat. Add the chicken thighs to the pan.
![](https://mommyshomecooking.com/wp-content/uploads/2021/03/Easy-Sticky-Bourbon-Chicken-1.jpg)
Easy Sticky Bourbon Chicken Mommy's Home Cooking
In a shallow dish, season the flour with the salt and pepper. Dredge the chicken in the flour to lightly coat, shaking to remove excess flour, then set aside. Melt 2 tablespoons of the butter in a large skillet over medium heat. Add the sliced apples and onions and season with a little salt and pepper.
![](https://houseofnasheats.com/wp-content/uploads/2018/09/Creamy-Apple-Cider-Chicken-Skillet-10.jpg)
Creamy Apple Cider Chicken Skillet House of Nash Eats
Go to Community recipes! Best Creamy Apple Bourbon Chicken Skillet. delish.com. George1954. Ingredients. 1 tbsp. unsalted butter 1 tbsp. unsalted butter. 3 tbsp. extra-virgin olive oil, divided 3 tbsp. extra-virgin olive oil, divided. 1 small red onion, thinly sliced 1 small red onion, thinly sliced. 1 Granny Smith apples, thinly sliced 1.