camping desserts Camping Desserts, Camping Food List, Healthy Camping
Graham crackers, marshmallows, and chocolate chips are all mixed into your pan making this much easier than enjoying each individual treat one by one. 8. Campfire Cinnamon Rolls. Rather than skewering marshmallows for s'mores, skewer some cinnamon rolls for a hot and yummy dessert.
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Don't crowd the pan when frying, and always toss the donuts right into the sugar, so you know it'll stick. 15. Campfire Hot Cocoa. Hot cocoa is probably the easiest way to get your sugar fix without having to bring along too many extras. Just warm up some milk and add in your cocoa and sugar.
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Cook the batch over the campfire or on the grill. Of course the list of ingredients is short. Pick up some graham crackers, marshmallows, and chocolate. Create a little variety in the dish by using different sized marshmallows and various flavored chocolate chips. Check out the S'mores Nachos recipe.
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16. Foil Packet Chocolate Cherry Cake. Campfire cooking with foil is part of the camping experience. Instead of filling with meat and veggies, fill with this delicious cake recipe instead. 17. Nutella Brownies. Just three simple ingredients are all you'll need to make the perfect weekend camping dessert.
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Use the heat from your campfire or outdoor grill to make classic and kid-friendly s'mores, fruity Dutch oven cobblers, simple cakes and cookies, and so much more. No matter what you're in the mood for, these deliciously easy camping desserts are sure to sweeten your next adventure in the great outdoors. 01 of 21.
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3. Pear and Ginger Skillet Cake. For a more sophisticated dessert, try making a pear and ginger skillet cake. Mix together flour, sugar, ginger, and baking powder, then add in diced pears and cook the batter in a cast iron skillet on the stove.
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5. Peach Cobbler. Image by Jackie Wilson via Taste of Home. Another warm-weather classic bursting with comforting flavors, peach cobbler (or any fruit cobbler, for that matter — try berries, cherries, or a combination!) lends itself well to a campfire dessert.
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Biscoff Brownies - These fudgy biscoff brownies are packed with biscoff and chocolate and are totally indulgent. Chocolate Chip Sugar Cookies - These simple cookies are easy to bake and take. Orange Muffins - Citrus flavours that you can make ahead of time to enjoy when you need something sweet.
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Campfire Cinnamon Rolls | Adventures of Mel. 4. Oatmeal Cookie S'mores | Sandy Toes and Popsicles. 5. No Bake Camping Cookies | All Recipes. 6. Banana Bread with Chocolate Chips and Walnuts | Delish. 7. Caramel Apple Pie Bombs | The Slow Roasted Italian.
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Heat a cast-iron pan over medium heat on your camp stove. Add in the butter, sliced peaches, honey, and cinnamon. Mix well. Cook the peaches for 5-8 minutes or until the peaches soften and the juices start to bubble in the pan. You can turn the heat up slightly to get the juices boiling.
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Apple-Cinnamon Pudgy Pie. I remember the first time I tasted a pie-iron pie. My sister buttered up two slices of white bread while I peeled a Macintosh apple. She sliced the apple thin, arranged it on slice of bread, and poured liberal amounts of white sugar and cinnamon over top.
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21. Strawberry Banana Compote. Strawberry Banana Compote by CampingForFoodies. This super easy sauce recipe is a great topping for ready-made desserts like store-bought pound cake, angel food cake, ice cream and thick Greek yogurt. It's also great on pancakes, French toast, waffles and oatmeal for breakfast. 22.
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Dutch Oven Three-Berry Cobbler. I guarantee that this three-berry cobbler will blow everyone's mind at the campsite. It takes roughly an hour to make, during which everyone will be enjoying the sweet smell of berries coming from the dutch oven. For this dessert, you should use frozen berries that have been thawed.
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First, line your pie iron or skillet with parchment paper, add a scoop of cookie dough, and top with another piece of parchment paper. Close the pie iron or use the additional skillet. After five to seven minutes of cooking on each side, your cookie should be ready to eat! 11. S'mores Banana Waffle Bowls.
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Dutch oven lemon blueberry clafoutis. This beautiful dessert from Family Spice might sound fancy, but it's pretty straightforward to make! Simply make the batter, pour into a Dutch oven, top with berries, and bake. It doesn't get easier than that! Get the recipe.
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In another pan, warm up a stick of salted butter and a half-cup of brown sugar over the campfire. Put the biscuits into the Dutch oven and pour the butter and brown sugar mix, plus any remaining sugar and cinnamon mix, over the biscuits. Put the lid on the Dutch oven and bake over the fire for 5 to 10 minutes. 3.
