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Feb 22, 2012 - These are like the famous "Pepperoni Rolls" made by Double Dave's Pizzaworks from College Station, TX, Home of Texas A&M University. I


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Smoked provolone is key. But yes, half slice, 6 pep. IIRC, They use a 16oz dough ball tossed big enough to make 8x rolls (probably 30-35" circle)


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Anderson Mill. 13343 Hwy 183 North #240 Austin, Texas 78750 512-918-DAVE (3283) Today's Hours Dough Slingin' Hours: 10:30am-9pm Buffet Hours: 11am-2pm


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Preheat the oven to 400 degrees. Roll out the pizza dough onto a floured surface until it's a large rectangle. Smear with a little olive oil and sprinkle with salt. Spread the surface with marinara sauce, then sprinkle generously with Parmesan. Lay a couple of layers of mozzarella slices all over the sauce. Smear pesto all over the cheese.


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Separate dough into 8 triangles; pat out each triangle slightly. 2. Place 3 slices pepperoni, slightly overlapping, on center of each triangle. Top each with about 1 tablespoon cheese. 3. Roll up, starting at shortest side of triangle and rolling to opposite point. Place rolls, point side down, on ungreased cookie sheet. 4.


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Pinch the ends of the dough together. Once you have formed a roll, place the "seam" side down on the pizza pan. Repeat this process to make the other "rolls.". 6. If desired, sprinkle the top of the rolls with Parmesan cheese. Bake at 400 degrees until the top is lightly browned (about 10 -15 minutes).


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Preheat over 400 degrees. 2. Roll out the dough on a cutting board. 3. Place a circle of pepperonis around the edge layering twice. 4. On top of the pepperonis place the cheese. 5. Cut the pizza in slices.


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Double dave's pizza rolls recipe - Al dente pasta covered in ricotta,. Web roll into a ball and transfer to a bowl greased with 1/2 teaspoon olive oil. Web gotta make your own dough (lots of simple youtube recipes). Cover with a plate and let rise in a warm. Let the pizza cool for 5 minutes, then slip a large spatula under the pizza as you.


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First reheat the oven to 400. Cut the dough in half. Then sprinkle some flour on your surface to roll out half of your dough for the pizza rolls. 2. Start working one half of the the dough into a round shape. This may take a while. Try stretching it in your hands if using a rolling pin proves difficult.


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Medium Just $12. Crispy Thin Crust • olive oil & garlic sauce • shrimp • mozzarella • pico • shredded parm. • lime juice • cilantro. Download Now! Purchase Now! Be the first to know about promotions, coupons, special events, & DoubleDave's news.


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Gently pull ends of dough, on side up over the edge of the pepperoni's about 1 inch. From end, roll dough 1 1/2 times to cover the pepperoni and seal the roll. Slice the roll off from the dough strip with sharp knife, Each strip should make 3 rolls. Repeat. Bake on preheated 400 degree oven approximately 10 - 15 min., until golden brown.


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Roll out the dough into a 12" circle. Line the edges with the provolone slices and top with the pepperoni slices, 5 per half slice of cheese. Cut the dough into 8 pizza slices. Roll each up like a croissant. Place the rolls on the pizza stone and bake for 12 to 14 minutes. Serve with warmed crushed tomatoes or ranch dressing.


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May 18, 2016 - Here is the best homemade pizza rolls recipe to make for any party or occasion. These pizza rolls are filled with pepperoni and cheese. Perfect for dipping.


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Sep 28, 2013 - Pizza Rolls from Double Dave's Pizzaworks.


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Watch as Joey shows you how to make a DoubleDave's Pizzaworks pizza using our Pizza Creator Kit. Find the printable instructions at https://bit.ly/2R7NfVFTab.


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Pepperoni Pizza Crescent Rolls Freshly Homecooked. crescent rolls, shredded mozzarella cheese, pepperoni slices. Pepperoni Pizza Crescent Rolls! Spend with Pennies. onion powder, mozzarella string cheese, basil, crescent rolls and 5 more.