Emeril's PecanChocolate Chip Pie


Southern Chocolate Chip Pecan Pie

This easy Chocolate Pecan Pie Recipe is the best variation of a classic. The buttery crust paired with rich chocolate and pecan filling make this a treat that is hard to resist.. Chocolate Chip Pecan Pie. Created by: Jesseca. Course Desserts. Cuisine American. Prep Time 20 minutes minutes. Cook Time 45 minutes minutes.


Remodelaholic Chocolate Pecan Pie and Recipe Link

Instructions. Beat eggs until foamy with mixer. Add sugar, brown sugar & flour. Blend in melted butter until smooth. Blend in chocolate chips and pecans. Pour into pie crust. Bake at 350* for 1 hour. This pie freezes well.


Chocolate Chip Pecan Pie Recipe 3 Just A Pinch Recipes

Bake for 25 minutes, until just set. Carefully remove pie weights and return the crust to the oven for 5 to 10 more minutes, until lightly golden. Remove from the oven and let cool. In a large microwave-safe bowl, gently melt the butter and chocolate chips together, stirring occasionally, until smooth.


Chocolate Chip Pecan Pie Recipe! {Easy Homemade Southern Pie} The

Pour in butter making sure it is just a little warm, not hot. Mix in on medium low speed. Next whisk in sugars and flours on low speed, until combined. Whisk in milk and vanilla on low speed. Fold in chopped pecans and chocolate chips. Pour into prepared pie crust and decorate with halved pecans in desired pattern.


Chocolate Chip Pecan Pie (Easy & Delicious) Plain Chicken

In small microwavable bowl, microwave reserved 2 tablespoons chocolate chips on Medium (50%) 1 to 1 1/2 minutes or until melted; stir. Dip each of 10 pecan halves in chocolate; place on lined cookie sheet. Refrigerate 15 to 20 minutes or until chocolate is set. Garnish pie with whipped cream and chocolate-dipped pecans.


Chocolate Chip Coconut Pecan Pie Bake or Break

Spread pecans in crust. In a small bowl, toss chocolate chips in a little flour to coat, then scatter evenly over pecans. In a medium bowl, stir together eggs, brown sugar, corn syrup, vanilla, butter, and flour until well combined. Pour filling over pecans and chocolate chips. Bake until filling is set and crust is browned, about 70 minutes.


Chocolate Chip Pecan Pie The Almond Eater

Whisk together eggs, sugar, corn syrup, vanilla, and melted butter. Stir in chopped pecans and chocolate chips. Pour the mixture into a pie crust and bake. Let the pie cool and serve. I used light Karo Syrup in this pie. You can use dark corn syrup if you prefer. I used a frozen deep-dish pie crust.


Chocolate Pecan Pie Recipe of the Day Healthy Living

Preheat the oven to 375 degrees F (190 degrees C). Combine corn syrup, sugar, melted margarine, eggs, and salt in a mixing bowl; beat with an electric mixer until combined. Stir in chocolate chips and pecans. Pour mixture into pie crust. Bake in the preheated oven until set, 40 to 50 minutes. Cool completely before serving.


Chocolate Chip and Pecan Pie Recipe Chocolate chip cookies, Pie

1. Make the filling: Beat the eggs until fluffy. Add the sugar, flour, corn syrup, melted butter, salt, and lemon juice. Stir in the pecans and chocolate. 2. Bake the pie: Pour the filling into the unbaked pie crust. Bake until the crust is golden and the filling is set.


Chocolate Pecan Pie Easy Chocolate Chip Pecan Pie Recipe

Prick all over the bottom of the crust with a small fork. Line the crust with foil and fill with pie weights. Place on a rimmed baking sheet and bake for 15 minutes. Take out of the oven and carefully remove weights and foil. Reduce oven temperature to 375 degrees. Brush the bottom of the crust with egg wash.


Chocolate Chip Pecan Pie Big Bear's Wife

Step 1- In a medium bowl or large bowl, combine the eggs, sugar, and corn syrup. Then add in chocolate chips, melted butter and vanilla until well blended. Step 2 - Stir in pecans until well coated. Step 3 - Then pour then pecan mixture into pie pan. Step 4 - Preheat oven to 350 degrees.


Chocolate Chip Pecan Pie (Easy & Delicious) Plain Chicken

Instructions. Preheat the oven to 350ºF. Whisk together the eggs, corn syrup, and sugar. Add the melted chocolate, melted butter, and vanilla. Whisk together. Fold in the pecans and the (unmelted) chocolate chips. Pour the filling into the pie crust. Bake for 55-60 minutes.


Chocolate Pecan Pie {EASY + Delicious} Lil' Luna

Preheat the oven to 350 degrees and line your pie pan with you pie crust. Add the chocolate chips and pecans to your pie crust. In a large bowl whisk together the eggs, butter, corn syrup, sugar and vanilla extract then pour it over the pecans and chocolate and bake for 35-40 minutes or until pie is set. Cool pie on a wire rack until completely.


Chocolate Chip Pecan Pie Two Bird Perch Chocolate chip pecan pie

Instructions. Preheat oven to 350°F. In a small saucepan melt the butter and chocolate over medium-low heat until melted, stirring frequently. Remove from heat and allow to cool slightly. In a large bowl mix together corn syrup, eggs, brown sugar, cocoa powder, salt, and vanilla until smooth.


Spiced Chocolate Chip Pecan Pie recipe, from Betty Crocker The Big

Add the eggs, light corn syrup, sugar, butter, and vanilla to a medium-sized bowl. Mix together. Add the pecans and stir until they are all coated. Add the chocolate chops to the bottom of a pie crust. Gently pour the pecan pie mixture over the chocolate chips. Bake for 55 minutes, or until center is barely wiggly.


Chocolate Chip Pecan Pie The Almond Eater

Preheat oven to 350°F with a rack in the center to lower third of the oven. In a saucepan over medium heat, melt butter. Add brown sugar, maple syrup, cocoa powder, and salt. Whisk until smooth and combined. Bring the mixture to a low simmer (bubbles forming around the perimeter of the pan), then remove from the heat.