Gator Gumbo by Voltrozaur on DeviantArt
1. Poach the Alligator tenderloins in water seasoned with salt and pepper over medium-high heat for 8-10 minutes. Shred the Alligator meat into bite-sized pieces. 2. In a large Dutch oven, add the unsalted butter and flour whisk constantly until the roux is a dark blonde color. Then, add the quart of chicken stock and whisk until well blended. 3.
Gator Gumbo
Saute onions, garlic, peppers and celery in butter until soft. Add other ingredients, except okra, and simmer for 10 minutes in large covered iron pot. Add okra to other ingredients + some of okra cooking liquid and cook another 10 minutes. Add alligator meat and allow to cook over low heat until tender (approximately 1 hour).
Gator Gumbo
A playful, new take on the classic, "The Little Red Hen," "Gator Gumbo: A Spicy-Hot Tale" tells the story of monsieur gator who lives in a swamp in his old age. The Cajun culture leaps off the page from the beautiful watercolor illustrations of swampy marshlands to the French style writing that just tickles the lips. The local young critters.
The Coston Chronicles Carolina Gator Gumbo Photos, Charlotte, NC
Certainly not rude Mademoiselle Possum, ornery Monsieur Otter, or sassy Madame Skunk. But when the gumbo is ready, they're more than eager to enjoy the result of Gator's hard work and as they run to get a taste - "Slurp! Slip! Plop! Them animals go into the pot." "Mmm-mmm," says Monsieur Gator. "Now, this is gumbo just like Maman used to make."
Alligator Gumbo Recipe Slow Cooker Besto Blog
Add 1 tablespoon cooking oil to the preheated pot. Add the alligator sausage and continue to cook the sausage until it is caramelized and golden brown. Next add the onions, peppers and celery. Continue to cook for another 2 to 3 minutes. Next add garlic, okra and Cajun seasoning. Let ingredients cook for another 2 minutes.
Gumbo Gator Cajun TShirt TeePublic
After you have gotten your roux to the desired color, add the "Holy Trinity", a.k.a. the onion, bell pepper, and celery. Cook, stirring often, until wilted about 5 minutes. Add garlic and cook for 30 seconds. Turn the heat down to low and add 8 to 10 cups water to the roux, 2 cups at a time.
Bill's Bites Gator, gumbo and good times at Pasche's
Directions: In a large Dutch oven on the stovetop, heat oil. Gradually add flour to form a roux stirring continuously as not to burn. When it reaches the color of chocolate, add onions and cook.
Golden Gator Gumbo CookOff Provenance
Stir in the bay leaves, cloves and pepper flakes. Season with salt and pepper. Bring the mixture to a boil over high heat. Add the alligator meat, stir and return to a boil. Reduce the heat to medium-low%3B cover and cook, stirring occasionally, until the meat is cooked and tender, 15 to 20 minutes (if using pork, cook 5 minutes longer).
Gator Gumbo Candace Fleming Macmillan
Step-by-step Authentic Gumbo: 1. Make the roux. in a large pot, combine flour and oil and cook, stirring constantly on medium low heat. You have to be careful to stir it constantly, on medium low heat, so that you don't burn it. It's easy, but takes patience. The darker the roux, the richer the flavor! 2.
Chef Kevin Belton's Andouille & Alligator Gumbo
http://www.fudpucker.com/Fudpucker's Alligator Gumbo is made with fresh fish, shrimp, crawfish, and alligator simmered in a rich spicy roux based sauce, thic.
Gator Gumbo CookOff Gator By The Bay
1 Season and brown the gator in oil (lard or bacon dripping) over a medium heat. Add the sausage and saute with the gator. Remove both from the pot. 2 Make a roux with equal parts of the oil (must be free of food particles to avoid burning) and flour to a desired colour. 3 Add the onions, celery and green pepper.
Yet Another Children's Book Blog Gator Gumbo
Process -. Place the alligator in a pot or slow cooker and cover with water 2 inches above the meat. Add bay leaves, celery leaves, thyme, pepper, salt, cayenne, and garlic. Cook covered on low for 4 hours or until the gator is tender enough to break apart with a fork. Stir in the shrimp and crab and cook for about 10 minutes.
Pin on Gator Gumbo
Serving Cliff's Gator Gumbo When the Gator Gumbo is ready, ladle it into bowls over white rice. Serve with hot sauce. The dish embodies the essence of Florida's Forgotten Coast, a place where nature, community, and culinary traditions come together. Conclusion Cliff Crouch's legacy lives on through the warm bowls of Gator Gumbo served at.
Gator Gumbo Poster art, Bulldog art, bulldogs
Cook on a medium-low heat for one hour - stirring occasionally. Step 8: Drain the alligator meat and add to the pot. Stir well and cover again. Cook 1 hour. Step 9: Add the shrimp and cook another 5 minutes. Turn off the heat. Step 10: Serve with white rice and potato salad. Offer some hot pepper sauce and Gumbo File.
Peace River Seafood Gator Gumbo Recipe Gumbo recipe, Alligator fillet
Add [stock] and bring to boil. 5. Reduce heat to simmer and let simmer for 30 minutes uncovered. 6. Add [roux] making sure all dissolves. 7. Add alligator meat and simmer for 30 minutes. 8. Add crawfish tails, green onions, and parsley.
Gumbo Gator Cajun TShirt TeePublic
Best Cajun/Creole in St Peters, St. Peters, MO 63376 - The Crooked Boot, Gulf Shores Restaurant & Grill, Shay's Creole Smokehouse ..Hosted by the Millstream, La Juicy Seafood, Gulf Shores Food Truck
