Grape Creamsicle Jello Shots Recipe Jello shots, Jello shots vodka


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Sour Patch Jello Shots from Kimspired DIY: Grape Jello, grape vodka, and sparkling grape juice make up the ingredients for this yummy shot recipe—plus some sour patch candies, of course. The Sour Patch kids look so cute swimming inside of the Jello shot cups, too!


Grape Creamsicle Jello Shots Recipe Jello shots, Creamsicle, Jello

In the meantime, place the jello crystals in a medium-sized mixing basin. When the water is boiling, add 1 cup to the jello. Stir the mixture until the crystals have dissolved. Then, to the Jello mixture, add 1/3 cup vodka, 1/4 cup raspberry liqueur, and 1 Tablespoon lime juice. Stir once more.


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Step 1: Boil 1.5 cup of water. Step 2: Pour in the box of grape jello and turn off the stove. Step 3: Whisk jello and water together until all the powder is dissolved. Step 4: Add 1.5 cup of peanut butter whisky and stir. Step 5: Arrange jello shot cups in a small pan, muffin tin or cookie sheet and pour the mixture into each cup.


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Step 1: Dissolve Jell-O. Parker Feierbach. Fill your measuring cup with 1 cup of boiling water, then add the Jell-O powder. Whisk together until jell-o powder has completely dissolved into water.


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Instructions. In a bowl or large measuring cup, mix the Jello crystals with 1 cup of boiling water until the crystals have dissolved. Add the alcohol and water (or juice) and mix again. Pour the mixture into 2-ounce shot cups with lids. Chill for at least 4 hours.


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Combine 1 3oz package of jello with 1 cup of boiling water and stir until the jello dissolves. Pour in a 1/2 cup of cold water and a 1/2 cup of vodka to the jello mixture. Stir until combined, then pour into shot cups. Refrigerate for 3-4 hours or until the shots are firm.


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Pour the cup of boiling water into the bowl, and whisk until the powder has dissolved. Add the 1/2 cup of cold water, and whisk to incorporate. Add the 1/2 cup of vodka, and whisk to incorporate. Either pour the mixture into a liquid measuring cup (with a spout and handle) or use a turkey baster to evenly transfer the mixture to the plastic cups.


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First, spread the shot cups out on a cookie sheet. Then, in a mixing bowl, combine the grape JELL-O® with 1 cup of boiling water and stir until the crystals have dissolved. Add ⅔ cup of vodka, ¼ cup raspberry liqueur, and 1 Tablespoon fresh lime juice, and stir again. Next, pour the mixture into the jello cups.


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Instructions. In a cocktail shaker, combine grape juice, pear vodka, and triple sec with 2 ice cubes. Shake until chilled, about 10 seconds. Strain grape shot into a shot glass. Cut a small slit into a grape gummy candy, and place on the rim of the shot glass. Cheers!


Grape Creamsicle Jello Shots Recipe Jello shots, Jello shots vodka

Chill the jello cups in the refrigerator until firm. Make the green layer. Pour boiling water over the lime jello powder and stir until the gelatin is completely dissolved. Stir in cold water and chilled vodka. Pour into plastic cups. Pour the lime mixture over the grape layer so the cups are about 2/3 full.


Grape Creamsicle Jello Shots

Customize your shots with different colors and fruity flavors of Jell-O for a vibrant display. If opting for alcohol, use 1 cup alcohol to 1 cup sparkling grape juice to ensure the Jell-O sets properly. Add the sprinkles just before serving to keep them bright and colorful.


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Pour the boiling water into the bowl and whisk until gelatin is completely dissolved. Pour in the vodka and cold water and whisk once more to combine. Pour the jello mixture into the plastic cups, filling about 3/4 full so there is room for the lid to be put on later. Refrigerate the shots for 2-3 hours or until set.


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Pour the boiling water into a bowl containing your Jello powder and whisk the mixture until the powder is completely dissolved. Pour in 1/2 cup cold water and whisk until combined. Pour in the vodka and whisk until thoroughly blended. Pour the Jello mixture into plastic shot cups, glasses or a small baking dish.


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Steps. In a medium bowl, stir together the Jell-O and boiling water until the Jell-O dissolves. Add the vodka or rum and cold water, and stir to combine. Pour 1 ounce of the mixture into each of the 16 shot glasses (small plastic or paper cups will also work) and chill until solid.


Grape Creamsicle Jello Shots Recipe Jello shots, Creamsicle, Jello

Pour the grape jello powder into the boiling water and whisk until it is fully dissolved. Stir in 2/3 cup vodka, 1/4 cup Chambord raspberry liqueur and a tablespoon of fresh lime juice. Stir until all ingredients have blended together. Pour the jello mixture into the mini jello shot cups. Fill them up to the rim.


Grape Creamsicle Jello Shots

Dissolve 1 package of grape Jell-O in 1 cup of boiling water, and stir until fully dissolved. Add 1/4 cup of cold water, 3/4 cup of blackberry vodka, and 1/8 teaspoon of ginger powder. Stir well, and cool slightly before pouring into cups. For a snazzy garnish, drop a single blackberry in each cup before chilling.