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How to make Harry Potter's birthday cake. Prep oven & cake pans: Preheat oven to 350°F and line the bottoms of three 6" cake pans with parchment paper rounds. Set aside. Mix dry ingredients: In a large mixing bowl, stir together flour, brown sugar, granulated sugar, cocoa powder, espresso powder, baking soda, and salt. Set aside.


Harry Potter Cake

In the bowl of a stand mixer, sift together the cake flour, cocoa powder, sugar, salt, baking powder and baking soda. Slowly add the eggs one at a time, followed by the milk, oil, vanilla and rum extracts. Carefully pour in the hot coffee. Stir until the dry ingredients are mixed in then add the white vinegar.


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This birthday cake was given to Harry Potter on his eleventh birthday on 31 July 1991 by Rubeus Hagrid. It was a large, sticky chocolate cake with "Happy Birthday Harry" written on it in green icing. [1] In the early morning, Hagrid, feeling a bit peckish, said that he wouldn't say no to a bit of it, there being some leftover.


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Instructions. Preheat oven to 325°F. Prep your cake rounds by covering the inside of the pans with a light layer of butter and then dusting with flour, or use a nonstick baking spray like baker's joy. Mix together, either by hand or in a stand mixer, the oil, water and egg whites. Then mix in the boxed cake mix.


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How to make Hagrid's 'Happee Birthdae' Harry Potter Cake! Chocolate cake, cream cheese frosting - and looks like 'someone mighta sat on it!'


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1 tablespoons butter. ½ teaspoon vanilla extract. Pour the heavy cream and butter into a saucepan and set the heat to medium until it begins to boil. Once everything is melted, set the heat to low. Add in the sugar, corn syrup, and vanilla. Mix everything together until the ingredients are fully dissolved.


Harry Potter's Birthday Cake

Cake. Preheat the oven to 350F then grease and flour two 8- or 9-inch round cake pans. Combine 2 cups of flour, 1 1/3 cups of sugar, 1 tsp baking powder, 1/2 tsp baking soda, and 1/2 tsp of salt in a large mixing bowl. Add 1/2 cup of butter, 1 cup of milk, and 1 tsp of vanilla extract.


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Preheat the oven to 350 degrees. Spray 2 8-inch cake pans with non-stick spray and line the bottoms with parchment paper. In a medium bowl, whisk the flour, cocoa powder, baking powder, baking soda and salt together. Then set aside the dry ingredients.


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Step 2: Whisk together dry ingredients. Lauren Habermehl for Taste of Home. Next, in the bowl of a stand mixer, combine the flour, sugar, baking soda and cocoa powder. Editor's Tip: You can also mix this cake the Muggle way with a bowl and spoon. (Bonus points if it's with one of these Harry Potter kitchen items .)


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Pre-heat your oven at 180°C. 2. Put the softened butter in a salad bowl and beat with an electric whip. 3. Add one by one and little by little, sugar, eggs, flour, baking powder and cocoa powder. Beat until fully incorporated. 4. Butter and flour two cake tins. Lin with parchment papers.


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Cocoa Powder - Unsweetened Cocoa Powder contains pure cocoa solids without added sugar, making it the perfect choice for imparting deep chocolate notes to the cake. This allows you to control the sweetness level separately, ensuring a well-balanced and magical dessert. Oil - Oil, such as Vegetable Oil, tends to create a moister cake texture, ensuring that the cake stays soft even after a.


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Steps To Make The Harry Potter Birthday Cake. 1. Baking and Caking. First, the cake, then the icing, and then the decorating. So starting with the cake, take a medium bowl and add flour, salt, cocoa powder, baking powder, and baking soda to it. Mix it and keep it aside.


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Prepare. Preheat the oven to 180°C (350°F). Butter a 20cm (10*4 inch) springform pan and line with parchment paper. Sift together the flour, baking powder and cocoa powder in a medium-sized bowl. Put the chocolate chips on a plate, covered with baking parchment, in a single layer and place in the freezer.


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Measure out all ingredients for the chocolate cake. Preheat the oven to 350F. Line two 8″ cake pans with parchment paper and grease the sides. Make the vegan buttermilk. Make the chocolate cake. Whisk and sift together the flour, baking powder, baking soda, and sea salt. Set aside.


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Combine the dry ingredients. Whisk the flour, sugar, cocoa powder, baking soda, baking powder and salt together in a medium bowl. Combine the wet ingredients. Mix the eggs, buttermilk, and vegetable oil in the bowl of a stand mixer until combined. Add the dry ingredients and mix.


Harry Potter birthday cake from the movie Harry potter birthday cake

Today's video is a tutorial on how to make Harry Potter's birthday cake, a DIY replica of the homemade cake Hagrid made for Harry in the movie Harry Potter a.