This easy homemade peppermint mocha creamer recipe is made with only 5


Homemade Mocha Coffee Creamer Mommy's Precious Jewels

To Make the Creamer. In a blender jar, add milk, sweetened condensed milk, baking cocoa, vanilla and peppermint extracts. Blend all ingredients on medium speed until fully blended…about a minute. Transfer creamer mixture to an airtight container and store in refrigerator for up to a week (if it lasts that long!)


Peppermint Mocha Coffee Creamer Recipe Peppermint Mocha Coffee

Add coconut milk, almond milk, cocoa powder, coconut crystals, and vanilla to a small saucepan. 1 can coconut milk 3 tbsp almond milk 2 tsp cocoa powder 2 tbsp coconut crystals 1 tsp vanilla extract. Whisk over low heat until cocoa powder and coconut crystals dissolve completely. Turn off the burner and remove the pan from the heat.


Homemade Peppermint Mocha Creamer A Latte Food

Instructions. In a small saucepan, whisk together cocoa powder, the milk, and condensed milk until smooth. Place the small saucepan over medium heat. Cook, constantly stirring until the mixture thickens and begins to bubble. Remove from heat and let cool slightly before transferring to a jar or airtight container.


Homemade Peppermint Mocha Coffee Creamer Meal Planning Magic

1⁄8 teaspoon nutmeg. 1 teaspoon orange extract. Place all ingredients in a jar with a screw-top lid. Shake well to combine. Add 1-2 tablespoons to 6 ounces of coffee. Enjoy! Wonderful Christmas gift ideas, flavored coffee creamers to go along with pretty coffee cups and your favorite coffee blend. Adding the liquid extrac.


Homemade Peppermint Mocha Creamer Simple Life of a Country Wife

Mix Ingredients. On the stove top over medium to low heat, whisk together all ingredients in a medium sauce pan. Bring to a Simmer. Cocoa powder will begin to dissolve as the milk and cream heats and you continue to whisk. Continue to whisk until creamer is smooth and begins to simmer (about 5 minutes).


Homemade Peppermint Mocha Creamer Chick and her Cheese

Homemade mocha coffee creamer is a healthier and cost-effective alternative to store-bought creamer with control over ingredients and customization of flavor. Making homemade mocha coffee creamer involves key ingredients like sweetened condensed milk, cocoa powder, vanilla extract, and milk, and it is easy to make and does not require special.


Peppermint Mocha Coffee Creamer

How to Make Peppermint Mocha Coffee Creamer. You can convert this creamer into something even more festive for the holidays! I love a good peppermint mocha, and this is the perfect base for just that. All you need to do is add a few drops of peppermint extract to the creamer. Start with ¼ teaspoon, then work your way up if you want more.


Peppermint Mocha Coffee Creamer {vegan} • Fit Mitten Kitchen Recipe

First, heat the milk and cream in a small saucepan over medium heat. Once warm, whisk in the cocoa powder, chocolate syrup, and vanilla extract. Let it simmer on low heat, stirring frequently until all the ingredients are well combined. Lastly, remove from heat and let it cool before storing.


Dairyfree Peppermint Mocha Coffee Creamer this naturally sweetened

For this recipe I decided to make a hot latte by putting a bit of the mocha coffee creamer in a cup, adding some espresso, and just a bit of steamed milk. This made it taste almost like hot chocolate; sweet, comforting, and warm!


Homemade Peppermint Mocha Creamer A Latte Food

How to Make Peppermint Mocha Coffee Creamer. Whisk together sugar, cocoa powder and water in a small saucepan. Cook over medium heat until sugar has dissolved, about 3-4 minutes. Remove the pan from the heat and stir in the vanilla and peppermint extracts as well as your choice of milk. Transfer to a container ( I love these bottles) and store.


Homemade Peppermint Mocha Creamer What Megan's Making

In a medium saucepan, heat half-and-half and sugar until sugar is dissolved and mixture is steaming but not yet boiling. Remove from heat and stir in vanilla and cocoa powder. Place in containers.


Homemade Peppermint Mocha Creamer A Latte Food

In a medium saucepan, whisk half & half over med-low heat, until it begins to simmer. Add in brown sugar (I used 2 Tbsp, but if you prefer sweeter creamer, use 3 Tbsp), and whisk until combined with half & half. Add in cocoa powder and espresso powder, and whisk until completely dissolved. Lastly, add in peppermint extract.


International Delight Peppermint Mocha Coffee Creamer, 32 fl oz

Instructions. Pour the water and sugar into your saucepan. Heat over medium for about 3 minutes. You want the sugar to dissolve completely. Remove from the heat and mix in the peppermint extract, vanilla extract, and unsweetened cocoa powder. Let the mixture cool for 3 minutes. Add the milk and cream.


Homemade Peppermint Mocha Coffee Creamer Meal Planning Magic

Combine half and half, sweetened condensed milk and vanilla extract to a quart-sized (32 oz) mason jar. Cover and shake - screw the lid on tightly and shake the creamer until well combined (you can also whisk it up). Store - keep the creamer covered and refrigerated for up to 2 weeks.


The Aroma of Life Homemade Peppermint Mocha Creamer

Today I'm really excited to bring you a recipe for homemade peppermint mocha creamer. But first a story. Make this creamer at home for your coffee! 1 1/4 cup milk (I use 2%)1 can condensed milk1 tsp mint extract1 tbsp unsweetened cocoa Pour the milk, condensed milk, and cocoa into a pot on medium heat.Whisk.


Homemade Mocha Coffee Creamer Recipe Homemade mocha, Homemade

In a small saucepan over medium heat, combine sugar and water and heat until sugar is just dissolved, about 2-3 minutes. Remove from heat and whisk in cocoa powder, peppermint extract, and vanilla extract. Allow to cool for a few minutes. Add half-and-half (if desired) to a ratio of your liking. I prefer a 1:1 ratio.