Dehydrated Oranges (dehydrator and oven directions) Hilda's Kitchen Blog
Dehydrate oranges in the air fryer - Get the full recipe here → https://recipethis.com/dehydrated-oranges/ with step by step instructions, photos, tips and m.
How to dehydrate orange slices in air fryer? answeringeverything/
When dehydrating orange slices in an air fryer, the temperature should be set to 250°F (121°C). Make sure that your orange slices are cut uniformly and laid out on the air fryer's basket with enough space between them for air circulation. The amount of time it takes to dehydrate the oranges will depend on how thickly they are sliced.
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First, buy some good, preferably larger (since dehydration will reduce the size of the slices), oranges. Wash and slice them into thin slices (1/4 inch); it doesn't matter how thin the slices are, they're all the same size, so they can be done at the same time. It would be better if you had dehydration mode as a preset function on your air.
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Arrange slices on air fryer basket. Air fry for 30 minutes. Remove and flip the pieces over. Air fry for an additional 20 minutes. Check the progress. If the orange slices are not quite dry, air fry in 5 minute intervals, turning the slices over each time you check, until they are dried.
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Air Fryer Instructions. STEP 1: Preheat the air fryer to 180F (80C). Or to its lowest setting. STEP 2: Line your air fryer basket with air fryer parchment paper. STEP 3: Wash and dry the oranges. Thinly cut the oranges with a sharp, serrated knife or Mandoline slicer into ¼"-⅛" slices.
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Preheat the oven to 175° F. Wash and dry the oranges, then slice crosswise ⅛-inch thick. Set slices in a single layer on baking sheets topped with wire racks. Cook for 4-6 hours, until dry to the touch, rotating every few hours for even cooking. Cool completely before storing or using.
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Oven-drying instructions. Preheat the oven to 200°F. (convection) Lay the orange slices in a single layer on a rack placed over a baking sheet. Bake on a convection setting for 3 - 4 hours, turning the slices over halfway through the cooking time. Remove the tray from the oven and let it sit on the counter overnight to finish drying.
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Step-by-step. Prepare the orange slices, by cutting off the ends. Then cut into 1/2 cm slices. Lay five sheets of paper kitchen towel on a plate that is microwave safe. Place your oranges slices on the plate. Make sure that none of the slices overlap. Place five more sheets of paper towel on top of the orange slices.
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Set the orange ends aside. Tip: Set the cutting board on a rimmed baking tray to capture the orange juice as you slice. This will save you some cleanup. Place orange slices onto dehydrator tray as close as possible without overlapping. Once the dehydrator is full, turn it on to 135 degrees Fahrenheit for 8-10 hours.
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After seven minutes, take the oranges out of the microwave. Flip them over, and replace the bottom layer of paper towels with a fresh ones. Place the old top paper towels back onto the oranges. Place your microwave on the DEFROST setting again for another five minutes.
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Slice the fresh oranges. Place them on a microwave-safe dish lined with 5 sheets of paper towel. Add 5 more sheets of paper towel on top. Set the microwave to defrost and cook for 7 minutes. Place the partially cooked orange slices on a wire rack whilst you replace the paper towel with fresh sheets.
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Slice your oranges into slices, about 1/2 to 1/4 inch pieces. Set the oranges into the air fryer basket or tray, and set the temperature to 120 degrees F, dehydrate setting (if you have one) Check on your orange slices frequently during the cooking process. Remove them when they are dried out enough for you.
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Instructions. Slice your oranges into medium slices, discard of the ends and load onto your air fryer shelves. Place in the air fryer oven on the top shelf (or use all shelves) and air fry for 3 hours at 55c/130f. Allow to cool before transferring to storage containers for later.
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How to dry orange slices in an air fryer (Image credit: Future) As an alternative to drying orange slices in the oven, consider using a different appliance. It's super simple to dehydrate fruit in an air fryer. You don't even need an air fryer with a dehydrate function.
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Set your air fryer to 180°F and let the orange slices cook for about an hour and a half. Remember to flip them over every 30 minutes to ensure even drying.
