Ham and Cheese Puffs Recipe How to Make It
Preheat oven to 400°F. Spritz 2 [24] cup mini muffin tins with cooking spray. Set aside. In a large mixing bowl, use a whisk to sift together biscuit mix, Creole seasoning, garlic powder, onion powder and dry mustard. Add ham, 2 cups shredded cheese and onion. Mix thoroughly.
Mini ham and vegetable pastry puffs
Ham Puffs. Author: Plain Chicken. Yield: 3 dozen. Prep Time 10 mins. Cook Time 15 mins. Total Time 25 mins. Ham and Cheese Puffs - CRAZY good!!! SO simple to make and they taste amazing!!! Only 5 ingredients - butter, cheddar cheese, ham, Worcestershire, and flour.
Ham Puffs CRAZY good!!! SO simple to make and they taste amazing
Preheat the oven to 400°F (200°C). Microwave the butter in a small microwave-safe bowl for 30-45 seconds, or until melted. Whisk in the brown sugar, mustard, Worcestershire sauce, and Rosemary Herb Seasoning Mix. Brush half of the mixture onto the bottom of the Deep Covered Baker. Use a bread knife to slice the dinner rolls in half.
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Steps: Preheat oven to 350 degrees. In a small bowl combine finely chopped ham and onion, cheese, egg, mustard, and pepper. Mix well. Lightly spray a mini muffin pan with non stick cooking spray. Unroll crescent rolls and press dough into one large rectangle.
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Directions. Preheat oven to 350. Cut crescent roll rectangle shape into 24 pieces. Place in mini-muffin pan, presss down with mallet dipped in flour. Chop onions, shred cheese and cut ham into fine pieces. Place into bowl with remaining ingredients and mix. Put filling into crescent rolls in muffin cups. Bake for 15 minutes.
Ham & Cheese Puff Pastry Appetizer Cooking on the Front Burner
Find quick and easy recipe inspiration, perfect for any occasion, including healthy recipes, budget-friendly meals, vegetarian recipes, and more. Browse Pampered Chef's selection of American cuisine, Italian cooking, Mexican dishes, and many other tasty recipe styles!
Mini Monte Cristo Puffs Recipe Food processor recipes, Food, Diy
Whisk cream cheese, eggs and mustard in Classic Batter Bowl until smooth; stir in bread, ham and Swiss cheese. Spoon about 1 tbsp (15 mL) of the mixture into each cup of the pan. Bake 10-12 minutes or until puffs are light golden brown. Remove puffs from pan to Stackable Cooling Rack . Spoon jam into a small resealable plastic bag; trim the.
Mini Ham Puffs Pampered chef recipes, Food, Recipes
How to make it. Preheat oven to 350 degrees. Finely chop ham and onion and place in a bowl. Add cheese, egg, mustard, and pepper; mix well. Lightly spray a mini muffin pan with any type of oil spray. Unroll crescent rolls and press dough into one large rectangle. Cut into 24 pieces.
Food For Thought The Allure of Miniature
Number of Servings: 24. Steps: ['Preheat oven to 350 degrees.', 'In a small bowl combine finely chopped ham and onion, cheese, egg, mustard, and pepper.', 'Mix well.', 'Lightly spray a mini muffin pan with non stick cooking spray.', 'Unroll crescent rolls and press dough into one large rectangle.', 'Using a pizza cutter.
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We're going to make 12 puff pastries, so you'll need 12 rounds. Mini ham and vegetable pastry puffs Baking the mini ham and vegetable pastry puffs -- 20 minutes. Place a bit of filling on one part of the round puff pastry and use your finger to divide some cold water on the edge, and fold the package shut.
Ham & Cheese Puffs Pampered chef recipes, Recipes, Quick breakfast
MINI-HAM PUFFS 1 pkg. (2½ oz.) processed sliced ham 1 small onion ½ c. shredded Swiss cheese 1 egg, lightly beaten 1½ t. Dijon-style mustard 1/8 t. black pepper 1 pkg. (8 oz.) refrigerated crescent rolls Preheat oven to 350º F. With Food Chopper, finely chop ham and onion; place in Batter Bowl with cheese, egg, mustard and pepper. Stir to combine; set aside.
Mini Ham and Cheese Quiche Spicy Southern Kitchen
Preheat the oven to 400 degrees F (200 degrees C). step 2. Cut the Puff Pastry (2 sheets) into an equal square of about 2.3x2.3-inches (6x6 cm). Set aside in the refrigerator. step 3. In a medium mixing bowl, combine the Cooked Ham (3 oz), Swiss Cheese (3/4 cup), Cream Cheese (1/2 cup), Scallion (1 stalk), Dijon Mustard (1/2 Tbsp), and Ground.
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Finely chop ham and onions using a food processor. Add ham, onion, cheese, egg, parsley, mustard, and pepper to a large bowl. Mix well. Unroll crescent roll dough and press into one large rectangle (or try to find the large crescent roll dough sheet). Cut dough into 24 squares using a pizza cutter. Lightly press one square into each muffin cup.
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Cut into 24 pieces. 2. Using a mini muffin pan, press dough into the pan. 3. Mix all ingredients together. 4. Fill crescent rolls in a muffin pan with mixture. 5. Bake @ 350 until brown (about 10-15) minutes.
My favorite mini muffin pan and Monte Cristo Puffs mini muffen pan
directions. Preheat oven to 350 degrees. In a small bowl combine finely chopped ham and onion, cheese, egg, mustard, and pepper. Mix well. Lightly spray a mini muffin pan with non stick cooking spray. Unroll crescent rolls and press dough into one large rectangle. Using a pizza cutter (easiest tool to use for this) cut rectangle into 24 squares.
Ham & Cheese Brunch Squares The Pampered Chef® Pampered chef
It can also be made with different types of cooked and diced meat. The recipe makes 12 mini ham puffs, which can serve 4-6 people as an appetizer or 2-3 people as a main dish. The mini ham puffs can be assembled and baked ahead of time and reheated later. They can also be frozen for up to 3 months and thawed before baking.
