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How to Make. In a cocktail shaker, combine vodka with flavored schnapps and ice. Shake for 10-15 seconds. Pour into shot glass. Enjoy immediately. Use a matching flavored Jolly Rancher candy as a chaser if you wish. If you can find them, the Jolly Rancher gummies are perfect as well.
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Grab the schnapps flavor of your choice. Use the jigger and measure out 1 oz of the schnapps, then pour that into the shaker. Grab the sweet and sour mix. Use the jigger and measure out .5 oz of sweet and sour mix, then pour that into the shaker. Grab the lid for the shaker and pop it on top of the shaker.
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How to Make Jolly Rancher Shots. These vibrant shooters come together in just a few simple steps. For the full recipe and ingredient measurements, see the recipe card at the bottom of the post. Add ingredients. Add the vodka and schnapps to a cocktail shaker filled with ice. Shake well.
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Discover the vibrant, sweet world of Jolly Rancher shots—a perfect blend of nostalgia and fun in a glass.
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1 — Chill your shot glasses in the fridge for at least 10 minutes. For extra chilled glasses, wet them beforehand and immediately chill them in the freezer. 2 — In a cocktail shaker, add the vodka, apple schnapps, pineapple juice, and lime juice with 2-3 ice cubes. Shake well for 1 minute or so. 3 — Prep the garnish:
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Here are the three methods for making a jolly rancher shot: 1. Combine equal parts of grenadine syrup and Vodka in a glass. Fill up half way with fresh squeezed orange juice. 2. Add 1/3 cup of grenadine syrup and 2 ounces of Vodka to a glass full of freshly squeezed orange juice. 3.
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Jolly Rancher Vodka. Infuse vodka with Jolly Rancher candies to use for this recipe. Unwrap 15 jolly rancher candies. Then, place candies into the bottle of vodka and let it sit for 24 hours. The candies will break down and leave you with flavorful vodka! Make different flavors by using different Jolly Ranchers.
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Instructions. In a cocktail shaker, add vodka, apple juice, watermelon juice, Blue Curacao liqueur, and peach schnapps. Shake well by adding ice to the cocktail shaker. Strain the mixture into shot glasses. Garnish with a Jolly Rancher candy before serving.
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JOLLY RANCHER SHOT 1 Part Blue Curacao 1 Part Watermelon Pucker Splash Everclear PREPARATION 1. Pour blue curaçao into base of shot glass before layering watermelon pucker on top. 2. Gently float a small layer of everclear on top. DRINK RESPONSIBLY! St. Patrick's Day Drinks. St. Patrick's Day Jungle Juice.
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Instructions. Pour the green apple vodka, peach schnapps, cranberry juice, and some ice cubes into the bar shaker. Shake well for 10 seconds or until the mixture is cold. Strain and pour into the shot glass. Serve with the orange wedge and Jolly Rancher candies. Enjoy!
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Divide vodka evenly among all 5 flavors of jolly ranchers — a little under 1 cup of vodka per jar. Let sit for 24 hours, shaking occasionally when you think about it to help the jolly ranchers dissolve. When ready to make a slushie, add jolly rancher vodka, ice and sprite to blender. Blend until smooth and enjoy!
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Instructions. Begin by adding a thin layer of honey to a small section of your shot glass. Dip the honey-covered section into your crushed Jolly Rancher candies. Repeat with a second glass. Set aside. In a cocktail shaker filled with ice, add the cranberry juice, cherry vodka, and peach schnapps. Shake vigorously.
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Next, pour 1 ounce of cherry vodka, 1 ounce of peach schnapps, and 4 ounces of cranberry juice into a cocktail shaker filled with ice. Shake the ingredients vigorously until well mixed and chilled. Once the ingredients are thoroughly blended, strain the mixture into the honey-rimmed shot glass.
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Preparation and Storage. Make Ahead - These can be mixed ahead of time and stored in a pitcher if you are planning to serve them at a party. Just make sure to give the cocktail shot a good stir before pouring. Storage - Store any leftovers in an airtight container in the fridge.. Recipe Variations. Substitutions - There are quite a few variations for this Jolly Rancher drink.
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Place the plastic soufflé cups on a large cookie sheet and set aside. To make the watermelon jello, add the gelatin packet to a medium mixing bowl. Pour 1 cup boiling water on top and whisk until dissolved. Stir in 1 cup of chilled Watermelon Pucker. Pour into 8 plastic soufflé cups, filling up to the top of each one.
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The Jolly Rancher Shot: A Taste of Childhood in a Grownup Cocktail.. For the garnish, choose 3 Jolly Rancher gummies of your choice (we used the pink, red, and blue sour gummies). Pierce through the middle of each gummy with the toothpick, then place it on top of the shot glass.
