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Instructions. Sit out 8 shot glasses. Fill shaker with ice and hold at a 45 degree angle. DO NOT tilt the shaker in any way shape or form the entire time. Pour vodka, triple sec and malibu into the shaker over the ice. Pour the grenadine down the side of the shaker. Pour orange juice over the ice. Add sour & 7 over the ice.
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Step 5 - Pour into shots. Now, the jug is layered and the rainbow shots are ready to be poured. Set out the shot glasses in a line. Gently pour the mixture out of the jug to fill each shot. Make sure you continuously pour during this bit, so that you don't disturb the layers. If you stop pouring and place the jug upright, the layers mix.
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We present to you the recipe for our Pride-inspired Rainbow Shots so that you can recreate it and ingest a healthy dose of sweet self-love in your own home..
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In a shaking tin, pour in grenadine. 2. Gently add ice so as not to splash the grenadine. 3. Using a spoon slowly layer on sweet & sour mix, orange juice and vodka respectively. 4. Pour in blue curaçao. (The blue curacao will sink right away, so be ready to pour) 5. Carefully strain the mix into your shot glasses.
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Step 1: Add the grenadine to the bottom of the shot glass. Step 2: Gently pour the orange juice down the back of a spoon, on top of the grenadine layer. Step 3: Mix the blue curaçao and water together. Then, pour the mixture down the back of a spoon on top of the orange juice layer.
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Mix in one envelope clear gelatin into the hot water and whisk well. Add 1/2 cup rum and 1/2 cup water. Add in the orange food coloring. Whisk well. Pour orange layer to 1/5 of the cup. Place a lid on top of the jello shot cups and pop into the fridge for two hours or until set.
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Step 2: The Bottom Layer: Grenadine. Set up your 7 shot glasses in a line in front of you. Place your shaker just in front of the line of glasses and put everything else you'll need within reach. Measure out 1/2oz. of grenadine and carefully pour it into the bottom of the shaker, being careful not to get it on the sides.
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Watch how to make this recipe. Line six or seven shot glasses on a work surface or a big bowl of crushed ice (if making a snow cone). This can get messy. Add the grenadine to a cocktail shaker.
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Recipe. How to make Rainbow Drink. Fill a glass with ice. Pour the grenadine over the ice. Slowly pour the orange juice over the back of a spoon to create the second layer. Repeat with the pineapple juice, blue curacao, light rum, and cream. Serve with a straw and enjoy.
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Arrange six shot glasses in a straight line with the rims just touching. Pour the grenadine into the bottom of the cocktail shaker. Gently add ice, being careful to avoid splashing the grenadine. Slowly pour the sweet and sour mix over the back of a bar spoon into the cocktail shaker to avoid mixing the layers.
How To Make Rainbow Jello Shots
Rainbow Shots are a set of shots served in rainbow colors. It's a popular bartending trick that makes use of different densities in liquids. Hence, each shot has a different color, ABV, and taste.. Our recipe uses Blue Curacao, pineapple juice, Vodka, and Grenadine. You can also use other ingredients to make these shots since many.
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Tomorrowland shot. Rain Man. Bees Knees. Markoratatata Shot. Blue Suede Shoes. How to make a Rainbow Shot shot drink with ingredients Mint Syrup, Orange juice, Strawberry vodka and Blue Curaçao with the best Rainbow Shot recipe.
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This rainbow shot recipe is equally as aesthetically pleasing as it is delicious. Fun fact, there's some science involved in it too. The layering of the liquids has to do with their varying densities, so consider this a learning experience. Rainbow Shots. Prep Time: 5 minutes; Cook Time: 0 minutes; Total Time: 5 minutes;
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Dive into a world of color and flavor with our enchanting Rainbow Shot Recipe. Elevate your mixology skills as we guide you through the mesmerizing process of creating these Instagram-worthy masterpieces. Our step-by-step instructions ensure that every layer bursts with vibrant hues, making your shots a true visual and sensory delight. From the tantalizing Strawberry Bliss to the refreshing.
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First step, pour your grenadine into the bottom of a large glass or cocktail shaker and add a layer of crushed ice. Second step, layer the pineapple juice on the back of a bar spoon, and add another layer of ice. Make sure you have left enough room for your remaining layers. Next step, layer the Malibu rum on the back of a bar spoon.
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1. In an ice filled glass combine coconut rum and pineapple juice. 2. Shake well. 3. Strain mix 3/4's of way into shot glass. 4. Drizzle grenadine into base of glass. 5.
