Reuben Meatloaf Recipe Frank's Kraut
Combine 2 1/4 cups of the flour with the sugar, salt and yeast in a large mixing bowl. Mix well. Stir in the warm water, butter and enough of the remaining flour to make soft dough. Knead the dough on a lightly floured surface for 4 minutes. Roll in to a 10x14 inch rectangle. Arrange the rectangle on a lightly greased 11x17 inch baking sheet.
Reuben Loaf
Instructions. In a small bowl, dissolve the yeast and 1 teaspoon sugar in the warm water until bubbly, about 5 minutes. Combine 2¾ cups flour, remaining sugar, salt and butter in a stand mixer. Add the dissolved yeast and beat, using the dough hook, to make a soft dough (scraping sides as needed).
Reuben Cheesy Loaf Recipes Food and Cooking
Step. 1 Put a baking sheet in the oven and preheat to 250˚. Step. 2 For the dressing: Mix together the mayonnaise, chili sauce, horseradish, apple cider vinegar, onion powder, paprika, Worcestershire sauce, and hot sauce in a small bowl. Step. 3 Preheat a griddle or large nonstick skillet over medium-low heat.
Rose's Reuben Loaf Recipe Food Network
directions. Preheat oven to 350 degrees F. In a large bowl, combine the first seven ingredients. Crumble beef over mixture and mix well. On a piece of heavy-duty aluminum foil, pat meat mixture into a 14 x 10 inch rectangle. Spread with salad dressing; top with sauerkraut and 1/2 cup Swiss cheese. Roll up, starting with a long side and.
Reuben Stuffed Bread My Casual Pantry
Preheat oven to 350 degrees F. With rolling pin, roll out dough to 1/4-thick. Spread some of the dressing over dough, leaving a border around the edges, and reserve the rest to serve on the side.
Reuben Cheesy Loaf Recipes Food and Cooking
Line a cookie sheet with parchment paper, spray with olive oil spray, and sprinkle with half of cornmeal. Transfer loaf to parchment paper, seam side down. With a sharp knife, cut several slashes crosswise into top layer of dough. Spray loaf with olive oil spray and sprinkle lightly with remaining cornmeal. Bake for 25 to 35 minutes or until.
Fancy Reuben Loaf Recipe Just A Pinch Recipes
1 ounce corned beef, chopped (from can) 1⁄2 cup swiss cheese, shredded. Combine all ingredients except last 3 in medium bowl. Press 1/2 of mixture in bottom of loaf pan. Make slight indentation, lengthwise down center of meatloaf. Combine all the filling mixture and put in indentation. Top with remaining meat mixture, pressing to enclose.
Pin on Yummo!
Directions. Preheat the oven to 450 degrees F. Put the corned beef in a food processor and pulse until finely ground; remove to a medium bowl. Add the bread to the food processor and pulse until.
reubenmeatloaf14 Turkey Meatloaf Recipes, Beef Meatloaf, Clean Recipes
Preheat oven to 400 degrees Fahrenheit. Using your hands, mix together meat, seasoning, onion, kraut, 1 cup shredded cheese, eggs, and bread crumbs in a large mixing bowl. Place mixture onto a baking sheet and form into a loaf. Top with remaining cheese and dressing. Bake until cooked through, about 30-45 minutes, depending on the thickness of.
JoJo's Num Nums Reuben Loaf
Step 1 Butter one side of each slice of bread. On the non-butter side spread Russian dressing on each slice. Top half of the slices with cheese, corned beef, and sauerkraut. Top each sandwich with.
Reuben Party Loaf MyGreatRecipes
Directions. Combine 2 cups flour, yeast, sugar, butter and salt in a large mixing bowl. Stir in water; mix until a soft dough forms. Add remaining flour as needed. Turn out onto a lightly floured surface; knead about 4 minutes or until smooth. Roll dough to a 14- x 10-inch rectangle on a lightly greased baking sheet.
Reuben Loaf Memories By The Mile Recipes, Food, Yummy food
Directions. Combine 2 cups flour, yeast, sugar, butter and salt in a large mixing bowl. Stir in water; mix until a soft dough forms. Add remaining flour as needed. Turn out onto a lightly floured surface; knead about 4 minutes or until smooth. Roll dough to a 14 x 10-inch rectangle on a lightly greased baking sheet.
Reuben Party Loaf Recipe Recipes, Food, Reuben recipe
Stir in egg and breadcrumbs. Add ground beef and with clean hands gently knead the vegetable mixture into the meat; do not overmix. Pat the meat mixture into a loaf shape (about 12 by 5 inches) on the prepared baking sheet. Combine the remaining 2 tablespoons ketchup and mayonnaise in a small bowl. Spread on the loaf.
Reuben Loaf Cooking, Recipes, Food
Directions. In a bowl, combine 2-1/4 cups flour, yeast, sugar, butter and salt. Stir in warm water; mix until a soft dough forms. Add remaining flour if necessary. Turn out onto a lightly floured surface; knead until smooth, about 4 minutes. On a lightly greased baking sheet, roll dough to a 14x10-in. rectangle.
Reuben Cheesy Loaf Recipes Food and Cooking
Preheat oven to 350 degrees F. Coat a 9- x 13-inch baking dish with cooking spray. In a large bowl, combine flour, baking powder, baking soda, sugar, and salt. With a wire whisk, beat in buttermilk, eggs, and oil until moistened. Stir in corned beef, sauerkraut with its liquid, and Swiss cheese. Spoon into prepared baking dish and bake 55 to 60.
Reuben Loaf
Step-by-Step Instructions. Spread one side of each slice of bread with butter, then flip over and spread 1-1/2 tablespoons of Russian dressing evenly over the other side of each slice. Layer 4 slices of the bread with 2 slices of cheese, 1/4 pound corned beef (or pastrami), 3 tablespoons sauerkraut (or coleslaw), and 2 more slices of cheese.
