This easy yet impressive Spinach & Artichoke holiday appetizer comes
Instructions for Spinach and Artichoke Christmas Tree. Preheat oven to 375F. Line a large baking sheet with parchment paper. In a medium bowl combine spinach, red pepper, artichoke hearts, ricotta cheese, minced garlic, red pepper, 2 tablespoons of Parmesan cheese, salt, and pepper. Roll the dough into about 12″ x 8″ thin rectangular baking.
Notes from My Food Diary Artichoke and Spinach Quiche
To Make Spinach Artichoke Roll Ups. Step 1. To Make Spinach Dip Roll Up, place second puff pastry sheet on a baking sheet lined with greased parchment paper. Step 2. Evenly spread spinach dip mixture over the dough. Step 3. Then roll it up and cut into 1/2 inch rolls. Step 4.
Spinach and Artichoke Christmas Tree Recipe Christmas tree food
Drain the artichoke hearts and roasted red pepper and roughly chop so that they aren't any super large chunks. Then in a large bowl, mix together all of the filling ingredients. Taste and adjust seasonings if desired. Place the dough on a lightly floured work surface and roll into a large rectangle, about 12x16 inches.
Spinach Artichoke Scalloped Potatoes A Cedar Spoon
Preheat oven to 375F and line your baking sheet with parchment paper. Finely chop the spinach and artichoke hearts. In medium bowl, add spinach, artichoke hearts, ricotta cheese, and spices. Mix all together. Set aside. Roll out croissant dough out. Get a rolling pin and roll dough out evenly.
Quick And Easy Artichoke Spinach Pinwheels Christmas Tree
In a large bowl, combine the cream cheese, spinach, artichokes, onion powder, garlic powder, salt, and pepper until well combined. 4. Spread the mixture over one of the triangles, sprinkle with the mozzarella, then place the second triangle on top. 5. Use a pizza cutter to slice "branches" on either side of the triangle about 1" apart.5.
Make a Healthier World Recipe Spinach Artichoke Dip
In a bowl, combine the spinach, artichoke hearts, softened cream cheese, shredded cheese, garlic powder, red pepper flakes, and fresh black pepper. Mix thoroughly. 3. Assemble the Christmas Trees. Spread the cream cheese mixture over one pastry rectangle. Place the second pastry sheet on top and seal the edges by pinching.
Spinach Artichoke Baked Chicken Andie Mitchell
Using a pizza cutter or knife, cut 1/2" thick "branches" on either side of tree, being careful to leave a 1" section in the center. Gently lift and twist each "branch". Step 4 In a small bowl, mix.
The Best Spinach Artichoke Dip Recipe Kitchn
Lay out pizza dough (it will be a rectangular shape). Cut a triangle out of the rectangular dough and place it on the side to become the top layer of this dish. Then the remaining two triangles are used to form a big triangle to be the bottom of the tree, make it a similar size to the top layer triangle. Spread artichoke dip on the bottom layer.
Quick And Easy Artichoke Spinach Pinwheels Christmas Tree
Remove any excess liquid from the spinach and artichokes and place in a large mixing bowl. Add in the cheeses and season with salt and pepper then stir to combine and set aside. 3. Dust a work surface or large cutting board with flour and roll out pizza dough into a thin sheet. using a pizza wheel, cut the dough into 12 pieces. 4. Fill each.
Quick And Easy Artichoke Spinach Pinwheels Christmas Tree
Introducing my festive and delicious Cheesy Spinach Artichoke Christmas Tree! This holiday season, transform the classic party dip into a visually stunning and mouthwatering centerpiece for your celebrations. Picture layers of creamy spinach and artichoke goodness, expertly blended with a rich medley of cheeses, and baked to golden perfection.
Puff Pastry Pesto Christmas Trees Cooking My Dreams
Top large triangle with spinach artichoke dip (about half of the package) Top with shredded cheese and then place two smaller triangles on top. Cut slices along both sides of the tree, being sure not to cut all the way across. Brush with melted garlic butter. Bake at 400° for 12 to 15 minutes until golden brown.
Christmas tree spinach dip breadsticks It's Always Autumn
Chop fresh spinach into small pieces. Heat the chopped spinach in a pan on stovetop at medium heat with about 1 tablespoon of olive oil. Cover with a lid & cook for 3-5 minutes until wilted. Turn off the burner. Drain as much water as possible using the back of a wooden spoon to press the water out of the spinach.
Spinach Artichoke Chicken Quesadilla with Pesto Recipe Mi Rancho
Refrigerate the spinach-artichoke dip for at least 30 minutes to let the flavors meld. To assemble the Christmas tree skewers, thread a cherry tomato onto the bottom of a wooden skewer, followed by a cube of bread or a cracker. Continue alternating cherry tomatoes and bread/crackers until the skewer is almost filled, leaving some space at the top.
Lines from Lauri Spinach artichoke dip … a warm treat for football
Working with one strip at a time, fold the dough back and forth in a zig-zag pattern, making each layer narrower than the last to create a tree shape. Arrange the trees with the filling side up. Skewer each tree from the bottom through the top, ensuring about 1/2″ of the skewer shows at the top.
stacee spinach artichoke chicken Alisons Pantry Delicious Living Blog
Spread spinach and artichoke dip over the triangle in the sheet pan. For less mess later on, thin out the dip ½" away from the outer edge. Top with grated or shredded cheddar. Carefully lay the first dough triangle over the filling. Using a pizza slicer or large knife, make the "branches" of your tree by making horizontal cuts down.
Spinach Artichoke Christmas Pinwheels Tree Life of a Cherry Wife
1 silicone Christmas tree mold. Instructions: Preheat oven to 350 degrees Fahrenheit. Pour olive oil and minced garlic in pan and heat over medium heat until garlic begins to sizzle. Add torn spinach leaves and chopped artichokes and saute until spinach is wilted. Allow to cool completely.
