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Step 5: Cook Sandwich. Heat the skillet over medium heat and place the sandwich in the skillet, EVOO side down. Spread EVOO on the top slice of bread while it cooks. Cook for 2-3 minutes or until the bottom slice of bread is golden brown and the cheese is melted. Flip the sandwich over and cook the other side until it is golden brown.

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That triggered a broad overhaul from full to self service alongside the implementation of Steak 'n Shake's new owner-operator program. Biglari said, over the last three years, Steak 'n Shake produced aggregate pre-tax operating earnings of $51.2 million. Or put differently, it's back to generating profits.

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Create the Secret Sauce: In a bowl, mix Thousand Island dressing, French dressing, sweet relish, and Worcestershire sauce. Assemble the Melt: On a non-buttered side of 4 bread slices, place a patty, two slices of cheese, and a generous amount of secret sauce. Top with another bread slice, buttered side out.

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Product details. Product Dimensions ‏ : ‎ 3 x 3 x 5 inches; 6 ounces. UPC ‏ : ‎ 707741102566. Manufacturer ‏ : ‎ Steak 'n Shake. ASIN ‏ : ‎ B00HU065MU. Best Sellers Rank: #458,289 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food) #6,129 in Hot Sauce. #14,763 in Sauces.

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Instructions. In a medium-sized bowl combine the ground round, ground sirloin, and ground chuck. Combine and mix. Allow meat to rest about 10 minutes in the refrigerator before forming 4 - 4-ounce balls of meat. While the meat is resting combine the salt, black pepper, onion salt, and garlic salt in a small bowl.

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Instructions. In a medium-sized bowl add the ground round, ground sirloin, and ground chuck. Combine and mix. Allow meat to rest about 10 minutes in the refrigerator before forming four 4-ounce balls of meat. While the meat is resting combine the salt, black pepper, onion salt, and garlic salt in a small bowl.

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1 teaspoon olive oil. In a medium sized mixing bowl, combine the salt, pepper, onion powder, and garlic powder. Add the sugar, paprika, and turmeric. Stir the mixture gently until all seasonings are thoroughly mixed. Add a teaspoon of olive or other oil to the ground beef when combining the seasoned salt to incorporate it into the burgers.

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In a small bowl, combine salt, black pepper, onion salt, onion and garlic powder, and a little garlic salt. Heat melted butter in a small saucepan and add the minced garlic. Cook until the butter becomes fragrant, then brush it onto the hamburger buns. Toast the buns on a skillet. Brush a little garlic butter on top of the beef.

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Divide ground beef into small balls. Combine salt, black pepper, onion salt, and garlic salt in a small bowl. Melt butter in a small saucepan and add minced garlic. Cook for a few minutes until the garlic butter becomes fragrant. Brush the garlic butter onto the buns. Place the buns on a skillet to toast.

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For the Frisco Melt Sandwich. Gather the ingredients. Heat a cast iron skillet over high heat and coat with cooking spray. Divide the meat in two thin flat patties and add them to the cast iron. Fry the patties until cooked through and crisp on the outside. Try to flip the patties as little as possible.

Homemade Steak Sauce is robust and perfect to eat with juicy steaks.

Step 1 In a medium saucepan over medium-low heat, combine onions and 3 tablespoons water. Cover and cook 10 minutes. Uncover, reduce heat to low, and continue to cook, stirring frequently, until.

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Drain ground beef. Add soup & bean mixture and all remaining ingredients to pot with beef. Bring to a simmer, then turn heat to the LOWEST setting and simmer for an hour. Serve with diced onion, grated cheese and oyster crackers. You can also serve on top of spaghetti for a Steak 'n Shake 3-way! Keyword chili, copycat.

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Mix the meats together by hand and refrigerate for 10-30 minutes. Create four, approximately 3-ounce patties, formed into a hockey puck shape. Spread margarine on two pieces of sourdough bread. Place two pieces of sourdough bread margarine side down on a 325 degree Fahrenheit surface (4 on your stove top).

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1 cup mayonnaise. 2 tablespoons ketchup. 1 tablespoon Worcestershire sauce. 1 teaspoon Dijon mustard. 1 teaspoon onion powder. 1 teaspoon garlic powder. 1/2 teaspoon paprika. 1/2 teaspoon black pepper. These carefully selected ingredients come together to create a symphony of flavors that will leave you craving for more.

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Steak and Shake Frisco Sauce is a mouthwatering special sauce that is known for its unique flavors and ability to elevate any meal. It's a creamy, tangy, and slightly smoky sauce that adds a delicious kick to burgers, sandwiches, and more. The sauce is a well-kept secret of the Steak and Shake fast-food chain, and it has become a must-have.