Sweet Potato Casserole Recipe with Pecan Topping She Wears Many Hats


Bruce’s Yams Sweet Potato Casserole The Perfect Holiday Side Dish

In a bowl, combine flour, brown sugar, rolled oats and cinnamon. Stir to combine. Pour in melted butter and stir to combine until a crumb like texture develops. Sprinkle over potato mixture in slow cooker. If desired hold back 1/4 cup of mixture to add to top of marshmallows.


Crock Pot Sweet Potato Casserole with Marshmallow & Pecans

If using canned yams, drain and mash them. Add the sweet potatoes to the bowl of the slow cooker. Then mix in the butter, heavy cream, eggs, brown sugar, and cinnamon. Stir to combine. Place the lid on the slow cooker and cook on low for 4 hours. Immediately before serving, top the sweet potatoes with the marshmallows.


SlowCooker Sweet Potato Casserole recipe from

Instructions. PREP: Line a 6-quart slow cooker with a disposable liner or spray generously with nonstick spray. SWEET POTATOES: Drain the sweet potatoes. Add all the ingredients listed under "sweet potatoes" to a large bowl attached to a stand mixer (or use a hand mixer). Beat until the mixture is completely smooth.


Sweet Potato Casserole with Marshmallows and Pecans

Smooth mixture out evenly and in a small bowl, combine brown sugar, flour, melted butter and pecans. Sprinkle evenly over the sweet potatoes. Cover and cook on High for 3 - 4 hours. Right before serving, top with mini marshmallows and maybe a few extra pecans, cover and let marshmallows melt.


Sweet Potato Casserole with Cinnamon Pecan Topping Cooking Classy

STEP ONE: Prepare the slow cooker by spraying the inside with cooking spray. STEP TWO: Drain the canned yams and transfer them to a large mixing bowl. Mash them using a potato masher or the back of a wooden spoon. Add ¼ cup melted butter, 2 tablespoons brown sugar, an egg, cinnamon, and salt to the mashed yams.


You are going to love this quick and easy crock pot cheesy potato

In a separate bowl, add brown sugar, melted butter, pumpkin pie spice, vanilla, water and salt and mix well until all combined. Pour mixture over potatoes and stir/rotate sweet potatoes to coat all sides. Cover slow cooker and heat on high 3-1/2 to 4 hours or until sweet potatoes are tender and soft. Reduce crock pot heat to low.


Delicious Make Ahead Sweet Potato Casserole Easy Recipes To Make at Home

Instructions. Preheat the oven to 400 degrees F. In a medium saucepan, add the drained can of yams, butter, sugar, cinnamon, and salt. Begin mashing the yams and stirring all the ingredients together, over medium heat, until thoroughly combined and the yams are heated through.


Sweet Potato Casserole With Canned Yams LaptrinhX / News

Directions. Spray the inside of a slow cooker with cooking spray. Place sweet potatoes in a slow cooker and arrange butter on top of sweet potatoes. Sprinkle brown sugar over sweet potatoes. Cook on High, 3 to 3 1/2 hours. Add marshmallows and cook until soft and somewhat puffy, about 15 minutes. I Made It.


Simple Sweet Potato Crunch Casserole Mmmmm... Potatoes Sweet

In a small bowl whisk together brown sugar, melted butter, vanilla extract, water, cinnamon, pumpkin pie spice, and salt. Pour the mixture over the potatoes and stir to combine. Cover the potatoes with the slow cooker lid and cook on high for 4 hours or low for 8 hours or until tender. Mash potatoes until smooth.


Crock Pot Sweet Potato Casserole with Marshmallow & Pecans

Cube sweet potatoes and add to slow cooker. Step 2. Add 1 tablespoon cornstarch to sweet potatoes and stir. Step 3. Mix melted butter, brown sugar, cinnamon, nutmeg, allspice, and vanilla together in a separate bowl. Pour over sweet potatoes. Step 3. Cover and cook on low heat for 7-8 hours or high heat for 4-5 hours.


Sweet Potato Casserole Recipe with Pecan Topping She Wears Many Hats

Spray a 6 or 7-quart slow cooker with cooking spray. Use an electric mixer to combine all the filling ingredients until smooth. Transfer the mixture to the slow cooker, and spread in an even layer. 58 ounces canned yams. ½ cup evaporated milk. ¼ cup unsalted butter. 2 large eggs.


Quick 'n Easy Southern Sweet Potato Casserole Recipe

Instructions. Coat a 6 quart crock pot with cooking spray. Place the sweet potatoes, butter, brown sugar, maple syrup, cinnamon, vanilla extract and water in the crock pot. Stir to combine. Cover the pot, then cook the potatoes on high heat for 3-4 hours or until tender. Uncover the pot, let the potatoes cool slightly.


Sweet Potato Casserole Recipe How to Make It

Add the lightly beaten eggs, brown sugar and vanilla to the crock pot and stir to combine. In a separate bowl combine the topping ingredients and stir to coat. Sprinkle over the mashed sweet potatoes, replace the lid and continue to cook on high for 2 more hours. Serve warm right out of the crock pot. Enjoy!


Prepare the Perfect Feast with an Impressive Southern Sweet Potato

Spray the slow cooker insert with cooking spray. Place the cubed sweet potatoes in a large mixing bowl. Add the brown sugar, meltd butter, orange juice, pumpkin pie spice and salt. Mix until coated then pour into the slow cooker. Cover and cook on high for 3 1/2-4 hours or until fork tender. Uncover, add the cream and vanilla.


Sweet Potato Casserole with Marshmallows THE BEST!

Instructions. Stir the brown sugar, butter, water, cinnamon and vanilla together in a crock pot then add the sweet potatoes and stir to combine once again. Cover with the lid and cook on high for 3 ½-4 hours or on low for 6-8 hours or until the sweet potatoes are tender, stir every hour to prevent burning.


How To Make Sweet Potato Frosted Flakes Pecan Marshmallow Casserole

Mix sweet potatoes: Place drained sweet potatoes in a large bowl and mash with a potato masher until smooth. Mix in melted butter and both sugars. Stir in milk, eggs, and orange juice until well combined. Transfer to the prepared slow cooker. Make topping: Combine pecans, brown sugar, flour, and melted butter in a small bowl.