Thanksgiving Leftovers Wontons Recipe Wisconsin Mommy


Make Wontons with Thanksgiving Leftovers! Turkey Recipes Allrecipes

Directions. Pour the lemon juice over the dried cranberries in a bowl; set aside. Mix the turkey, stuffing, cream cheese, and turkey gravy in a separate bowl until thoroughly combined. Place a wonton wrapper on a work surface; spoon about 1 tablespoon of the filling in the center of the wrapper. Moisten two opposite edges of the wrapper with a.


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Watch this video for ingredients, instructions, and nutrition information on this thanksgiving wonton recipe. Let us know if you are a fan of wontons or if y.


Fried Thanksgiving Leftover Wontons The Barefoot Kitchen Witch

Moisten edges with water. Fold one corner diagonally over filling to form a triangle; press edges to seal. Repeat with remaining filling and wonton wrappers. In an electric skillet, heat oil to 375°. Fry wontons, a few at a time, 30-60 seconds on each side or until golden brown. Drain on paper towels.


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Mini Cheese Balls. These mini cheese balls are the perfect quick appetizer for any Thanksgiving party. Roll them in toasted sesame seeds, fresh rosemary and/or paprika to add even more flavor. —J. Spivey, Ennice, North Carolina. Go to Recipe. 30 / 32. Taste of Home.


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Instructions. Preheat oven to 350 degrees F. Line rimmed baking pan with parchment paper; lightly spray parchment with cooking spray. Lay one wonton wrapper on work surface. Place about 1 teaspoon stuffing and a small piece of turkey onto center of wrapper. Gently press stuffing and turkey together to keep it in center of wrapper.


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Directions. Mix the turkey, cranberries, almonds, and cranberry sauce in a bowl. Place about 1 teaspoon of the mixture in the center of each wonton wrapper. Fold wrappers over filling, moisten edges, and press with a fork to seal. Heat the oil in large skillet or deep fryer. Fry the wontons in the hot oil until golden brown.


Thanksgiving Leftover Wontons Recipes WW USA Recipe Wonton

Using a 1-tablespoon measure, scoop turkey filling and drag the spoon up the side of the mixing bowl to create a level scoop. Place filling in the center of a wonton wrapper.


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Thanksgiving Leftovers Wontons!! Wontons are fun for a few reasons. First, they are like edible envelopes with foodie goodness inside. This makes them easy to eat with your hands which is also oddly satisfying. They add a fun crunch to food as well. I was always intimidated by trying to cook with Wontons, but it turns out to be pretty simple.


Thanksgiving Leftovers Wontons Recipe Wisconsin Mommy

Place about 2 tablespoons butter in a pan over medium high heat. Add wonton wrappers in a single layer of the pan and cook until hot and slightly browned, flipping halfway through. You may need to cook in several batches. While you cook the wontons, warm leftover gravy in a saucepan. To serve, provide each person a small bowl of gravy for.


Thanksgiving Leftovers Wontons Recipe Wisconsin Mommy

In a small bowl, whisk together the egg and water. Set aside. In a medium bowl, add the turkey, carrots, green onions, celery, hoisin sauce, ginger, salt and pepper. Stir all the ingredients.


Thanksgiving Wontons Recipe Taste of Home

Once Thanksgiving is over, you may be wondering what to do with all the leftovers. Sure, you can make turkey sandwiches topped with cranberry sauce for your lunch all week, but what if you can do better. This Thanksgiving Won Tons recipe is a fun and refreshing way to use your leftover Thanksgiving food to make a snack or meal that tastes like something completely different.


Crispy Chicken Wontons Recipe Taste of Home

Preparation. Step 1. Coarsely chop the shrimp into ½-inch pieces, then toss with ½ teaspoon salt in a colander until evenly coated. Let stand while preparing the remaining filling ingredients. This will both flavor the shrimp and draw out the excess moisture so that they end up snappy in the cooked wontons.


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Mix the turkey, cranberries, almonds, and cranberry sauce in a bowl. Place about 1 teaspoon of the mixture in the center of each wonton wrapper. Fold wrappers over filling, moisten edges, and press with a fork to seal.


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Directions. To make the ravioli: in a medium bowl, stir together the turkey, cranberry sauce, cheese, bread crumbs, parsley, egg, salt, and pepper. Place 10 wonton wrappers on a work surface.


leftover thanksgiving wontons Not Just Sunday Dinner

Instructions. To prepare, heat oil over medium high heat in a large deep skillet, or use a turkey fryer. In a small serving dish, mix cranberry sauce, onions, jalapeno peppers to desired heat (optional), and garlic. Mix turkey, stuffing, cream cheese, and gravy in a medium bowl. Place about 1 T of the mixture in the center of each wonton.


Thanksgiving Leftovers Wontons Recipe Wisconsin Mommy

Fold wrapper over the filling to form a triangle and press edges to seal. Repeat. Pour about 1 to 2 inches of oil in a Dutch oven. Heat oil to 375 degrees. Before you drop the wontons in the oil, check to make sure edges are completely sealed. Fry wontons 4 at a time until golden brown on both sides.