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Appetizers to Serve with Gumbo. Plenty of people love eating gumbo stew with the following appetizers: Hush puppies, which are corn pancakes. Watermelon and garlic bread. Crab legs or crab fingers. Barbeque shrimp. Okra hush puppies. Wedges of sweet potatoes. Spicy crab dips etc.
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2. Cornbread. Just like gumbo, cornbread is a staple in Southern cuisine. This sweet and crumbly pastry gives a wonderful contrast to the richness of gumbo. It also serves as a sponge that soaks up all that decadent soup! 3. Hush Puppies. These deep-fried balls are soft, sweet, chewy, and go really well with gumbo.
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5. Crisp Pickled Jalapeno. -. If you're looking for a delicious and easy side dish to go with your gumbo, look no further than crisp pickled jalapeno. This dish is packed with flavor and has a nice crunch that pairs perfectly with the gumbo. Plus, it's super easy to make - even if you've never pickled anything before.
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8. Cornbread Dressing with Sausage. Another Southern staple originally made for Thanksgiving dinner, but the flavors of Italian sausage and golden cornbread also make it a tasty addition to gumbo. Instead of rice, serve a generous portion on the side with a sprinkle of green onions over the top. 9.
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The Most Common Variation of Gumbo. The most common variation of Gumbo can include any combination of the following: chicken, shrimp, turkey, crab, duck, beef, pork, ham and sausage. It can be pretty much customized as you like best. It depends on your taste and if you want to have a more or less heavy meal. Moreover, the vegetables used in the.
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Gumbo goes well with many fresh vegetables from the garden. Try serving it with a side of carrots, celery, and onions. You could also try okra corn, corn on the cob, green bell peppers or stuffed tomatoes. There are so many delicious side dishes that go great with gumbo. So, if you're looking for the perfect side dish for your meal, then be.
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In fact, rice pilaf is often considered the "fifth" or "extra" ingredient in traditional gumbo. It adds a wonderful, nutty flavor that complements the rich meatiness of the gumbo. Rice pilaf is also a wonderful side dish because it goes with just about anything. 17. Raw Nopales Salad.
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Jalapeño Cornbread. Very much like gumbo, the next staple in southern or Cajun cuisine is cornbread. Our favorite cornbread to pair gumbo with is the Jalapeño cornbread . The Jalapeno cornbread is ultra-moist, delicious, and addictive. Sweet and with a very mild hint of spicy, soft on the inside, and buttery delicious.
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Here's the short answer. The best dishes to serve with gumbo are cilantro-lime black bean rice, potato salad, French bread rolls, or healthy slaw. Try pickled jalapenos, green bean salad, quinoa salad, and roasted veggies for a healthier option. You can also try cornbread, hushpuppies, fried okra, or potato wedges.
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The BEST Sides & Appetizers for Gumbo. Easy Peel Instant Pot Deviled Eggs are a perfect appetizer. With variations to make bacon deviled eggs, deviled eggs with relish or spicy deviled eggs. Get the RECIPE. Air Fryer Zucchini Fries with Lemon Tarragon Aioli are perfect for snacking. Strips of zucchini, coated in panko cook up perfectly crispy.
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3 - Cajun Cornbread. A lot of Louisiana dishes are served with jambalaya, but the most famous is gumbo. This dish consists mainly of a rich and dark roux (a sauce made from oil or fat) that simmers for hours with vegetables like celery, bell peppers, onions, red beans, and okra. A cajun cornbread should be used as a side dish because it.
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6. Creamed Corn. Southern-style creamed corn is absolutely loaded with butter and cream. Both of these ingredients are perfect to put out the fire of spicy gumbo. This is a great side if you want something that's tasty on its own but is even better in between bites of the main dish.
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Some start the base with a dark roux (a French technique) and add a dash of filé powder (a Native American specialty). You can choose any seafood you like, but shrimp, crab, bay scallops, and oysters make a perfect combination. A typical gumbo also includes the holy trinity: chopped green bell peppers, onions, and celery.
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Spread crostini with a layer of creamy brie cheese and top with a dollop of fig jam. Gumbo. Spoon a small amount of gumbo on top of crostini for a unique and flavorful appetizer. These crunchy delights will add an elegant touch to your gumbo feast and provide a delightful contrast to the rich and hearty flavors of gumbo.
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Shrimp Deviled Eggs Recipe. Cajun Smothered Green Beans. These Louisiana smothered green beans are cooked down with bacon, smoked ham, onions, and garlic for a rich and savory flavor. They make the perfect side dish for your southern meal like gumbo. Smothered Green Beans Recipe. Blackened Green Beans.
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Spanish Rice. Spanish rice, also known as Mexican rice, is a flavorful and colorful side dish that can complement the taste of gumbo. The combination of tomatoes, onions, and spices in the rice adds an extra layer of flavor to the meal, while the tender grains help to soak up the gumbo's rich broth. 12. Garlic Bread.
