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Pesto rice. Lemon rice. 8. Curried tomatoes and chickpeas. The ingredients and flavor profile in these curried tomatoes and chickpeas makes a great choice for a kabob side dish. A can of chickpeas and a few fresh ingredients come together to make something unexpectedly delicious! 9. Sweet potatoes.
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Vegetables are the perfect accompaniment to steak kabobs. Here are some excellent vegetable side dishes for steak kebabs. Roasted Cauliflower. Roasted Broccoli. Roasted Brussel Sprouts (Wrapped in bacon - even better!) Mashed Potatoes. Roasted Potatoes. Cauliflower Mash. Cauliflower Rice.
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Coleslaw is a great kabob side dish and a popular option at kabob shops worldwide. It's light, crunchy, and refreshing. If you're making kabobs at home, this is an ideal side dish because it's easy to prepare.. 2. Mediterranean Rice with Baby Spinach and Feta. Source: theorganickitchen.org.
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3. Quinoa Salad. Quinoa salad, the star sidekick to any shrimp kabob meal. This hearty and nutritious superfood is a triple threat: it's tasty, it's versatile, and it pairs perfectly with just about anything. Plus, if you're looking for an easy-to-make recipe that requires minimal ingredients, this one fits the bill.
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The BEST Sauces for Kebabs. Tzatziki: This creamy Greek sauce is made with yogurt, cucumber, garlic, and dill. It's the perfect way to cool down a hot kebab and add a refreshing flavor. Tzatziki Sauce. Hummus: This Middle Eastern dip is made with chickpeas, tahini, lemon juice, and garlic.
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15. German Potato Salad. Potato salads are another hearty side dish to serve with kabobs. And if you don't like German potato salad, you can try a creamier version like this Instant Pot potato salad with egg. German potato salad pairs well with chicken, steak, pork, and lamb kabobs. 16.
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10 Best Side Dishes For Kabobs. 1. Caprese Salad. Try eating the Caprese salad by itself if you don't want the whole kabob. It simply needs a few ingredients and is really simple to make. The Italian salad is easy to make, delicious, and perfect for a warm day.
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Baba Ganoush. This smoky eggplant dip is a great accompaniment to lamb kebabs. Its smooth, creamy texture and rich flavor are a delightful contrast to the tender, juicy meat. Serve it with some warm pita bread for an extra special touch. 9. Pita Bread. No lamb kebab meal is complete without soft, warm pita bread.
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German Beet-and-Potato Salad. Victor Protasio. German potato salad, a classic side dish, gets a boost from beets, bacon, and a cidery-mustard vinaigrette. You'll steam-roast the potatoes and the beets, which makes them tender and creamy. get the recipe.
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Caesar Salad: A classic Caesar salad with its crisp romaine lettuce, savory croutons, and creamy dressing provides a delightful contrast to the bold flavors of Shish Kebabs. Watermelon Salad: For a refreshing and hydrating side, consider a watermelon salad with feta cheese and mint. Its sweet and salty flavors are a perfect complement to.
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Place in the refrigerator to marinate for 30 minutes or up to 3 hours (do not let the chicken sit for longer or the vinegar will cause it to break down). If using wooden skewers, place the skewers in water to soak for at least 20 minutes. When ready to grill, preheat the grill to medium-high heat (about 375℉).
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2. Tzatziki. Tzatziki is a dip made from yogurt, cucumbers, garlic, and other ingredients. This middle-eastern dip goes so well with kabobs - especially lamb. It goes well with salads, pittas, and boiled white rice with a little coriander. That combination might be the perfect pairing for what to serve up with your kabobs.
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Think squash and zucchini, grape tomatoes, bell peppers and onions, mushrooms and even mini potatoes or sweet potatoes are fantastic. Fresh fruit is also delicious on the grill. Stone fruits like peaches and nectarines caramelize deliciously. Also try watermelon, strawberries, pineapple and bananas. The possibilities are endless.
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Bell peppers: This colorful vegetable can be cooked whole or cut into cubes; it has an earthy flavor that complements chicken kebabs perfectly. Mediterranean couscous: Packed with flavor from charred tomatoes and scallions, this is the perfect side dish for any meal featuring grilled veggies!
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Kofta Kebab is a meat-based dish that is generally served with side dishes. These side dishes can be elaborate, dips and salads, or some classic preparation to go well with the Kofta Kebabs. Also, Mediterranean flatbreads are well-loved with any kind of kebabs and koftas.
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3.Corn on the Cob. You may be thinking "corn is corn", but this simple recipe is guaranteed to be a favorite with everyone in your family. Bring it to a barbecue and everyone will be asking for the secret. Fill your corn pot with water and add milk, butter, salt, and honey. Bring it to a boil and add your corn.
