Apple Cider Gin Fizz Recipe Apple cocktail recipes, Apple cocktail


Apple cider editorial stock image. Image of drink, twelfth 56810564

Instructions. Pour gin into glass over ice with cider, stir to combine. Pour tonic over top, stirring to mix. Add more or less tonic, to taste. Garnish with fresh herbs, apple slices, and juniper berries. Lightly muddle rosemary (press on it with back of spoon) to release flavor. Enjoy!


Apple Cider Gin Fizz Recipe Apple cocktail recipes, Apple cocktail

Place the cider, cider syrup, gin, orange juice, egg white, and half-and-half/cream into a large shaker (without ice). Shake vigorously for about 1-2 minutes, then fill the shaker with ice. Continue to shake until everything is cold and frothy. Divide 1/4 cup of the club soda to the glasses. Strain the mixture into the glasses.


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To Make Honey Syrup: Combine 1/4 cup of honey with 1/4 cup of hot water. Stir until completely combined. Store in air tight container in refrigerator up to 1 week. Great to sweetened cocktails or tea. To Make a pitcher of Apple Cider Gin Cocktail - multiply the recipe by 8.


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Step four. Using your jigger again take your apple cider and measure 4 oz. Then, pour your apple cider from your jigger over your ice in your glass with your gin. Pro tip: due to the light flavor of the apple cider you may want to adjust the amount of gin you use. For this recipe we've used the typical 2 to 1 ratio.


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Into a glass add in the ice, gin, apple juice, and tonic water. Garnish, sip, and enjoy. Garnish: Apple slice. Thyme spring. Cinnamon stick. Dried juniper berries. Looking for more gin and tonic drinks? Have a look at the Rosemary Gin and Tonic, Fig Jam Gin and Tonic, Pear Gin and Tonic, and Autumn Gin and Tonic.


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This will help create the foam that's such an important part of a gin fizz. Fill a cocktail shaker with ice. Add gin, apple juice, lemon juice, simple syrup, and egg white (optional). Shake vigorously for at least 30 seconds, until foamy. Strain into a glass and top with club soda.


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3. Gin, Apple Cider & Ginger Beer Cocktail. The Gin, Apple Cider & Ginger Beer Cocktail is a perfect drink for the fall season. The cocktail is made by combining gin, apple cider, lemon juice, and ginger beer, garnished with nutmeg. The addition of gin gives the cocktail a unique flavor and aroma of juniper.


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Muddle the mint leaves and orange wedge in a cocktail shaker. Add the apple cider, whiskey, gin, lemon juice, cinnamon syrup, simple syrup and bitters to the cocktail shaker and shake for 15-20 seconds. Strain into your glass filled with ice. Top with Club Soda. Add a sprig of mint to garnish.


Apple Cider Gin Cocktail is a refreshing and delicious drink for fall

In a large pitcher filled with ice, add the gin, apple juice, lemon juice and apple simple syrup. Stir well. Fill four glasses with ice and pour apple gin mixture until glasses are 2/3 full. Top off each glass with club soda and garnish with an apple slice to serve. Cook Mode Prevent your screen from going dark.


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Put the gin, apple cider and cinnamon syrup into a cocktail shaker with ice. Step 3: Strain. Strain into a martini glass or similar filled with ice. Step 4: Garnish and serve. Garnish with a slice of fresh apple. If you love this apple pie gin cocktail, make sure to check out these other apple cider cocktails: Apple Cider Gin Cocktail (Perfect.


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Step 1: Fill a shaker (or a pitcher) with ice. Step 2: Add in the gin, apple cider, freshly squeezed lemon juice, maple syrup, and ground cinnamon. Step 3: Shake or stir vigorously until chilled, about 10 seconds (more or less). Step 4: Pour the drink over a strainer into two cocktail glasses filled with ice.


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Step 2: Make the Cocktail. To a cocktail shaker, add a handful of ice cubes. Then add gin, apple cider, vermouth, pear juice, and a small pinch of cinnamon. Close the lid tightly and shake very hard for at least 30 seconds. Strain the drink into chilled martini glasses. Garnish with a thin fresh apple slice (optional).


Sparkling Apple Gin Cocktail

Shake the water vigorously until the honey dissolves. Prepare the cocktail: Combine the spirit, apple cider, lime juice, honey simple syrup, and cinnamon in a cocktail shaker or pitcher with ice. Shake or stir vigorously until cold to the touch. To serve: Fill two glasses with ice and matchstick apples.


Gin Apple Cider The Washington Post

Instructions. Optional: To rim your glasses, pour 1 tablespoon of white sugar and 1 tablespoon of cinnamon onto a plate and spread to cover. Moisten the edge of each glass with a lemon wedge and dip into the sugar plate. In a cocktail shaker, shake together gin, lemon juice, and orange bitters.


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Instructions. Put glass into freezer to chill. Combine gin, lemon juice and apple cider in a cocktail shaker with ice. Shake well and pour into ice filled, chilled glass. Top with chilled ginger beer, stir and garnish with an apple slice and fresh grated nutmeg.


a bottle of vodka next to a glass filled with ice and lemon wedges

Two types of gin, apple cider and hard cider make their way into this sweet-tart brunch drink that pairs perfectly with fruit-topped waffles.