sips etc. Pumpkin Chai Martini (with a twist)
Instructions. In a cocktail shaker with ice, combine all cocktail ingredients. Shake for 20-30 seconds to chill cocktail. Prepare the martini glass by dipping in a little maple syrup then into a mixture of graham cracker crumbs, sugar and pumpkin pie spice. Pour pumpkin spice martini into prepared glass.
Carrie S. Forbes Pumpkin Chai Latte Cupcakes
To a plate large enough to fit the rim of your martini glass, add the pumpkin pie spice and dip/roll the maple buttered portion of the glass ensuring that the spice sticks to the maple butter. To a cocktail shaker, add ice, vanilla and pumpkin vodkas, and the rumchata. Shake for about 20 seconds, before straining and pouring into your maple and.
Pumpkin Chai Martini Blog Home entertaining and party planning
Chill glass in freezer for 10-20 minutes. Add all ingredients to a shaker with ice and shake vigorously for 10-20 seconds. Pour into 4 oz. martini glass and serve! Garnish Options: Cinnamon, pumpkin pie spice, cinnamon stick, and/or a dollop of freshly whipped cream.
National Martini Day Classic Gin Martini Recipe
Mix together ½ cup castor sugar and 2 tablespoon pumpkin spice mix on a shallow plate. Brush the rim of a martini glass with maple syrup, and then turn the glass upside down and dip the rim into the sugar mixture. Shake off the excess sugar. Freeze the glass for 15-20 minutes to get a nice frost.
Triple Chocolate PumpkinChai Muffins Espresso and CreamEspresso and
combine sugar and pumpkin pie spice on a plate. dip the rim of your martini glass into some maple syrup, then dip into the sugar mixture until evenly coated. to a shaker, add maple syrup (reduce or add more depending on desired level of sweetness), chai concentrate, pumpkin puree, vanilla extract, pumpkin pie spice, seedlip spice (optional), & nut milk together with ice. shake until chilled.
Dirty Chai Martini with Maple and Pink Himalayan Salt
Step 1: Heat the brown sugar, pumpkin, water, vanilla extract, pumpkin spice and cinnamon on a small pan together over medium heat. Bring the mixture to a light simmer and simmer for 30 to 60 seconds, stirring occasionally. Remove the syrup from the stove and let it cool slightly.
Easy Pumpkin Martini Recipe Kylee Cooks
Wet the rim of the cocktail glass and place the ground coffee beans, sugar and cinnamon on a plate. Tilt the rim of the glass into the mixture until it fully coats the outer rim. Place two handfuls of ice into a cocktail shaker. Add the coffee, vodka, coffee liqueur and Irish cream to the cocktail shaker. Shake until cold.
Dirty Chai Martini with Maple and Pink Himalayan Salt
1 ½ ounces RumChata Pumpkin Spice. 1 ounce coffee liqueur. 1 ounce espresso. 3 ounces whole milk. ½ ounce Vanilla RE'AL Madagascar Vanilla Infused Syrup. Garnish: Top with whipped cream and.
Pumpkin Chai and All Things Nice HueKnewIt
Pumpkin Spice Chai Martini Recipe. Servings: 1. Ingredients. PUMPKIN CHAI SIMPLE SYRUP: 1 cup granulated sugar; 2 pumpkin spice chai tea bags (or 1 pumpkin spice tea bag and 1 masala chai tea bag) 1 tsp vanilla extract; COCKTAIL: 2 oz. Gin (I prefer Hendrick's) 1-2 oz. Simple Syrup; Dash of bitters; Squeeze of an orange 1 tsp ground cinnamon.
Chai Martini (even if you don't want an adult beverage, the chai tea
Instructions. Place a coupe glass into the refrigerator or freezer to chill. Dissolve chai powder in hot water. If using a tea bag, steep in hot water for 5-10 minutes then squeeze out liquid and remove. Add tea, milk, gin, maple syrup, and amaretto liqueur to a cocktail shaker over ice.
Tanduay Asian Rum Offers Signature Holiday Recipes The Beverage Journal
Instructions. Pour all the ingredients into a cocktail shaker. 2 ounces whipped cream vodka. 1 ounce pumpkin spice Irish cream liqueur. ½ ounce half and half. 1 tablespoon canned pumpkin purée. Pinch pumpkin pie spice. Handful of ice. Swirl gently to combine.
sips etc. Pumpkin Chai Martini (with a twist)
Transfer the blended pumpkin mixture to a small saucepan over medium heat. Slowly bring to a simmer, whisking frequently so that the mixture doesn't stick to the bottom of the pan. Simmer for 1 - 2 minutes, or until the mixture has slightly thickened and is nice and creamy. Set two mugs on the counter.
Spicy Chai Martini Fredsted
October is here! It's time to watch the changing leaves and scary movies, break out the hoodies you've been neglecting all summer, and order yourself a pumpk.
This and that Pumpkin Chai Biscotti fillthecookiejar
Instructions. Prepare the rim: Crush a graham cracker with your fingers, and place it on a plate. On another plate, add a small pool of maple syrup. Run the rim of a martini glass in the maple syrup first, rotating the glass so the rim is evenly coated. Then roll the rim in the crushed graham crackers until evenly coated.
photograph of espresso chai martini with coffee beans Cold Drip
Add all three, plus a cup of ice, to a shaker, and shake until the outside of your shaker gets frosty. Strain into a glass and garnish with a pinch of pumpkin pie spice, cinnamon or nutmeg. Or have a little fun with the garnish; dip the rim in sugar mixed with pumpkin spice, top with whipped cream, or add a cinnamon stick as a stirrer.
Vanilla Chai Martini Edible Nutmeg
Indulge in the richness of a Chai White Russian, a delightful fusion of classic cocktail elegance and the comforting spice of chai tea. Get the recipe: Chai White Russian . Snacks with Chai.
