10 Best Ground Turkey Cabbage Casserole Recipes
Preheat oven to 350 degrees F. Lightly grease a 2-quart casserole dish. Coarsely chop the cabbage. Melt butter in a large nonstick pan. Add cabbage and onion and cook 8 to 10 minutes, stirring frequently, or until it is partially cooked down. Season to taste with salt and pepper.
Ground Turkey Cabbage Roll Casserole Recipe Main Dishes with green
Melt 2 tablespoons of the butter in a medium saucepan over medium; whisk in flour, and cook, whisking constantly, until smooth and thick, about 1 minute. Gradually add milk to saucepan, whisking constantly to remove any clumps. Cook, whisking constantly, until thickened and smooth, about 3 minutes.
10 Best Ground Turkey Cabbage Casserole Recipes
In large dutch oven over medium high heat, brown turkey with olive oil and onions. Reduce heat to medium; add garlic powder, onion powder, thyme, salt and pepper. Stir. Add diced tomatoes, water and rice to pot. Bring to a boil. Add cabbage, cover and reduce heat to medium low. Cook 10 minutes or until rice is tender.
Turkey Cabbage Roll Casserole Art and the Kitchen
Remove as much air as possible, seal and lay flat in your freezer for up to three months. When ready to cook, thaw, spray crockpot with cooking spray, place rice in the bottom of the slow cooker, add ingredients from freezer bag, and pour broth on top. Cook on "low" setting for 4-6 hours. Stir before serving. Serve with soy sauce.
Hamburger/Turkey Cabbage Casserole Recipe
Preheat oven to 350°F. Grease covered casserole dish. Cut cabbage into large pieces and place in casserole dish. Brown turkey and onion. Add rice to turkey and stir. Salt and pepper to taste. Put turkey mixture over cabbage. Add tomato soup, water, and stewed tomatoes. Bake (covered) for 30 to 45 minutes until rice and cabbage are tender.
Unstuffed Turkey and Cabbage Casserole
directions. place shredded cabbage in a lightly greased 2 quart casserole dish. In skillet cook turkey until browned and no longer pink in color. Add chopped onions;stir occasionally and cook 3 minutes. Add uncooked rice to cooked turkey. Place turkey rice mixture over cabbage in casserole dish. Combine tomato sauce, garlic, and oregano, pour.
OnePot Turkey Cabbage Casserole Recipe Feeding My Kid
Preheat oven to 350F. Lightly coat a large 9x13 casserole dish with cooking spray. Divide the cabbage into layers and blanch them in boiling water until tender. Drain well and chop them roughly. In a large bowl, combine cabbage, turkey/chicken, bell peppers, and parsley together.
Ground Turkey Cabbage Skillet This very easy Ground Turkey Cabbage
1. Preheat oven to 375˚F and butter a 9″ pie dish. 2. In a medium mixing bowl, add: 4 eggs, 1/4 cup sour cream and 1/4 cup mayonnaise and whisk to combine. 3. In a small mixing bowl, stir together 1/4 cup flour, 1/2 tsp baking powder and 1/2 tsp corn starch.
Easy Ground Turkey Cabbage StirFry Cooking Chat
Prepare rice and boil cabbage 3-5 mins. Peel leaves from cabbage head. Saute carrots, onion and garlic. Mix together ground turkey, rice, egg, vegetables, breadcrumbs, 2 tablespoon tomato soup. Season with salt and pepper. Line bottom of a greased casserole dish with 2 layers of cooked cabbage leaves. Spread the ground turkey mixture on top.
STUFFED CABBAGE CASSEROLE {EasyOnePot!} ★ WonkyWonderful
Add the sliced onion and cook until the onion has softened, about 5 minutes. Transfer the sliced cabbage to the skillet, stir as best you can (it will be overflowing) and cover with a lid. Cook, stirring occasionally, until the cabbage has wilted and much liquid is seeping out, about 10 to 15 minutes.
10 Best Ground Turkey Cabbage Casserole Recipes Yummly
Bake at 425° for 6-8 minutes or until golden brown. Meanwhile, in a large skillet, cook the turkey, onion and carrot over medium heat until meat is no longer pink. Add garlic; cook 1 minute longer. Drain. Add the cabbage, soup and thyme. Pour over crust; sprinkle with cheese.
UNSTUFFED CABBAGE CASSEROLE {LowCarb!} WonkyWonderful
Simmer for 15-20 minutes. Step 4. Place half of the shredded cabbage in the bottom of a well-greased casserole dish. Step 5. Add ½ of the turkey sauce mixture over the cabbage. Step 6. Top the turkey sauce layer with the other half of the cabbage. Step 7. Spread the rest of the turkey sauce mixture over the cabbage.
Stuffed Cabbage Casserole
Preheat oven to 375 degrees F. Lightly spray an 8x12-inch bake dish with cooking spray. Add vegetable oil to a large skillet over medium high heat. When it's hot, add the onion and cook until translucent, about 3 minutes. Add garlic and caraway seeds and continue to cook and stir for 2 more minutes.
Ground Turkey Cabbage Casserole
Preheat the oven to 400 degrees Fahrenheit. Coat a 2-quart (7 x 11-inch) baking dish with butter. Heat the olive oil in a large, deep pan set over medium heat. Add the ground beef, onion, salt, and pepper to the pan; cook, breaking up the meat with a wooden spoon, until the beef is browned, about 5 minutes.
Unstuffed Turkey and Cabbage Casserole
Fill a 2 quart casserole dish sprayed with non-stick spray with chopped cabbage. Sprinkle flour and mustard powder over the cabbage. Pour the cream over the mixture. Lay bacon strips over the top. Bake at 350 degrees for 1 hour. Cut strips of bacon with scissors before serving.
Lazy Cabbage Rolls iFOODreal
Remove the outer leaves from the cabbage and slice in half, through the core. Remove the core and cut the halves in half again, in the same direction. Slice the cabbage into 1/2 inch shreds. Put the cabbage in a large microwave safe bowl and add a splash or two of water. Microwave on high, covered, for 4 minutes.
